Tag: fresh lime juice

Blackberry Limeade

Ingredients 6 cups water, divided 3 cups fresh blackberries 1 cup sugar 2/3 cup fresh lime juice (about 4 limes) 8 thin lime slices Fresh blackberries (optional) How to Make It Place 1 cup water and 3 cups blackberries in a blender; process until smooth. Press blackberry puree through a sieve into a large pitcher; […]

Honeydew-Jalapeño Margaritas

Ingredients 1/2 cup silver tequila 1 jalapeño pepper, sliced 5 tablespoons fresh lime juice, divided 1 tablespoon turbinado sugar 1 teaspoon grated lime rind 1/2 teaspoon coarse sea salt 1/2 pound (about 1 1/2 cups) frozen honeydew melon cubes 1 1/2 cups ice cubes 1/2 cup water 1 tablespoon light agave syrup How to Make […]

The Big Omega Sandwich

Ingredients 1 pound (1-in.-thick) boneless, skin-on wild-caught salmon fillets 1/3 cup whole-wheat panko (Japanese breadcrumbs) 1 large egg, lightly beaten 1 1/2 tablespoons chopped shallot 1 tablespoon chopped drained capers 1 tablespoon chopped fresh flat-leaf parsley 1 garlic clove, minced 2 teaspoons chopped fresh dill 2 teaspoons fresh lemon juice 1 teaspoon smoked paprika 1/2 […]

Carne Asada Steak Sandwiches

Ingredients 12 ounces flank steak, trimmed 1 1/2 teaspoons olive oil 1 teaspoon ground cumin 3/4 teaspoon chipotle chile powder 1/4 teaspoon kosher salt 1/4 cup canola mayonnaise 2 tablespoons chopped fresh cilantro 1/2 teaspoon grated lime rind 1 tablespoon fresh lime juice 1 minced garlic clove 1 (12-ounce) whole-grain French bread baguette, halved lengthwise […]

Flank Steak with Cilantro-Almond Pesto

Ingredients 3/4 cup fresh cilantro 2 tablespoons slivered almonds, toasted 1 tablespoon chopped seeded jalapeño pepper 1/8 teaspoon salt 1/8 teaspoon black pepper 1 garlic clove, chopped 3 tablespoons plain fat-free yogurt 1 1/2 teaspoons fresh lime juice 1 (1-pound) flank steak, trimmed Cilantro sprigs (optional) How to Make It Prepare grill. Combine first 6 […]

Grilled Stuffed Jalapeños

Ingredients 2 center-cut bacon slices 4 ounces cream cheese, softened (about 1/2 cup) 4 ounces fat-free cream cheese, softened (about 1/2 cup) 1 ounce extra-sharp cheddar cheese, shredded (about 1/4 cup) 1/4 cup minced green onions 1 teaspoon fresh lime juice 1/4 teaspoon kosher salt 1 small garlic clove, minced 14 jalapeño peppers, halved lengthwise […]

Grilled Stuffed Jalapeños

Ingredients 2 center-cut bacon slices 4 ounces cream cheese, softened (about 1/2 cup) 4 ounces fat-free cream cheese, softened (about 1/2 cup) 1 ounce extra-sharp cheddar cheese, shredded (about 1/4 cup) 1/4 cup minced green onions 1 teaspoon fresh lime juice 1/4 teaspoon kosher salt 1 small garlic clove, minced 14 jalapeño peppers, halved lengthwise […]

Grilled Tempeh Skewers

Ingredients 5 teaspoons rice vinegar, divided 1 tablespoon lower-sodium soy sauce 2 teaspoons dark sesame oil 2 teaspoons sambal oelek (ground fresh chile paste) 1/4 teaspoon black pepper 1 (8-ounce) package organic soy tempeh, cut into 16 pieces 2 tablespoons honey 2 tablespoons fresh lime juice 1 tablespoon canola oil 1/2 teaspoon kosher salt 1/8 […]

Red Snapper with Chunky Tomato-Watermelon Salsa

Ingredients 1 1/2 cups halved cherry tomatoes (about 8 1/2 oz.) 1 1/2 cups diced seedless watermelon (about 8 1/2 oz.) 1/4 cup finely chopped red onion 1 red Fresno chile, finely chopped 2 tablespoons finely chopped fresh cilantro 1 tablespoon finely chopped fresh mint 2 tablespoons fresh lime juice 3 tablespoons canola oil, divided […]

Muhammara with Crudités

Ingredients 3 red bell peppers 1/4 cup walnut halves, toasted and divided 1/4 cup plain dry breadcrumbs 3 tablespoons extra-virgin olive oil 2 tablespoons tomato paste 1 teaspoon ground cumin 1 teaspoon honey 1/2 teaspoon salt 1/4 teaspoon crushed red pepper 1/8 teaspoon ground cinnamon 1 garlic clove 2 tablespoons fresh lime juice 18 radishes, […]