These skewers are a simple, quick, and fresh-tasting entrée. Shrimp cook fast, making them great for the broiler—but watch the time and keep an eye on them so they don’t overcook and dry out. Ingredients 3/4 cup fresh cilantro leaves 3/4 cup fresh parsley leaves 1/2 cup fresh basil leaves 3 tablespoons extra-virgin olive oil […]
Ingredients 3.5 ounces diced lardo (see note above) 1/4 cup plus 2 tsp. extra-virgin olive oil, divided 1/4 cup champagne vinegar 2 tablespoons finely diced celery 6 whole pickled teardrop chiles plus 1 1/2 Tbsp. chopped (see note above), divided 1 teaspoon brown sugar 1 teaspoon chopped preserved lemon 3/4 teaspoon kosher salt, divided 3 […]
Ingredients 1 cup plain fat-free Greek yogurt 1/2 cup reduced-fat mayonnaise 2 teaspoons Worcestershire sauce 2 teaspoons fresh lemon juice 1/2 teaspoon hot pepper sauce (such as Tabasco) 3 canned anchovy fillets 1 garlic clove, minced 2/3 cup fresh parsley leaves 1/4 cup fresh tarragon leaves 1/4 cup chopped fresh chives 1/4 cup fresh chervil […]
Ingredients 1 cup plain fat-free Greek yogurt 1/2 cup reduced-fat mayonnaise 2 teaspoons Worcestershire sauce 2 teaspoons fresh lemon juice 1/2 teaspoon hot pepper sauce (such as Tabasco) 3 canned anchovy fillets 1 garlic clove, minced 2/3 cup fresh parsley leaves 1/4 cup fresh tarragon leaves 1/4 cup chopped fresh chives 1/4 cup fresh chervil […]