Ripe mango is such a wonderful and sweet accompaniment to the pork in this mouth-watering fajitas dish. Enjoy these with lime wedges and Mexican beer. Ingredients 1 tablespoon fresh lime juice 1 teaspoon ground cumin 1 (1-pound) pork tenderloin, trimmed, cut into 1/2-inch strips Cooking spray 2 cups julienne-cut red bell pepper, (about 1 medium) […]
This Mexican chicken mole features chicken thighs and chicken breasts and it’s so easy, you can make it in your microwave! Serve over hot cooked rice and garnish with cilantro sprigs. Ingredients 3/4 cup chopped green bell pepper 1/2 cup chopped onion 1 tablespoon vegetable oil 1 garlic clove, minced 1 tablespoon sugar 3 tablespoons […]
Ingredients 10 ounce extra-firm block-style tofu, drained 1 teaspoon ground turmeric 1 teaspoon garlic powder 1/2 teaspoon chili powder 1/4 teaspoon kosher salt 2 tablespoons water 2 teaspoons olive oil 1 cup sliced red bell pepper 1 cup sliced green bell pepper 5 ounces soy chorizo, diced or crumbled (about 3/4 cup) 1 (14.5-oz.) can […]
Ingredients 1/2 cup extra-virgin olive oil 1/2 cup oloroso sherry 1/4 cup sherry vinegar 1 1/4 teaspoons kosher salt 3 pounds ripe tomatoes, quartered 1 English cucumber, peeled and chopped 1 green bell pepper, stemmed, seeded, and chopped 2 garlic cloves 1 cup rustic whole-wheat bread, sliced into 1-in. cubes 1/4 cup diced English cucumber […]
Ingredients 12 skinless, bone-in chicken thighs (about 2 1/4 lb.) 1 tablespoon apple cider vinegar 1/4 teaspoon black pepper 2 teaspoons dried oregano, divided 1 1/4 teaspoons kosher salt, divided 2 tablespoons olive oil, divided 1 cup chopped yellow onion 1 large red bell pepper, cut into 2-in.-long, 1/2-in.-thick strips 1 large green bell pepper, […]
Ingredients 1 pound dried red kidney beans 1 tablespoon olive oil 6 ounces andouille sausage, sliced 1 cup chopped green bell pepper 1 cup chopped yellow onion 1 cup chopped celery 1/4 cup chopped green onions 1 tablespoon minced garlic 1 tablespoon chopped fresh thyme 2 teaspoons chopped fresh sage 1/2 teaspoon ground red pepper […]
Ingredients 8 large eggs 1 tablespoon cider vinegar 2 tablespoons (1 ounce) 1/3-less-fat cream cheese 1/4 cup plain 2% reduced-fat Greek yogurt 1 tablespoon finely chopped green bell pepper 1 tablespoon finely chopped celery 1 tablespoon Creole mustard 2 teaspoons minced fresh chives 1/4 teaspoon freshly ground black pepper 1/4 teaspoon hot pepper sauce (such […]
Ingredients 12 skinless, bone-in chicken thighs (about 2 1/4 lb.) 1 tablespoon apple cider vinegar 1/4 teaspoon black pepper 2 teaspoons dried oregano, divided 1 1/4 teaspoons kosher salt, divided 2 tablespoons olive oil, divided 1 cup chopped yellow onion 1 large red bell pepper, cut into 2-in.-long, 1/2-in.-thick strips 1 large green bell pepper, […]
Ingredients 1 1/2 tablespoons olive oil, divided 1 1/2 teaspoons finely chopped fresh rosemary 1 teaspoon finely chopped garlic 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 4 (6-ounce) skinless, boneless chicken breast halves Cooking spray 1 cup thinly sliced onion 1 cup thinly sliced red bell pepper 1/2 cup thinly sliced green […]
Ingredients 2 pounds ground chuck 1/2 teaspoon salt 1/2 teaspoon pepper 1 tablespoon vegetable oil 1 large onion, chopped 1 medium-size green bell pepper, chopped 2 (8-ounce) cans tomato sauce 2 tablespoons Worcestershire sauce 1/2 teaspoon dry mustard Preparation Combine first 3 ingredients in a large bowl; shape into 6 patties. Cook patties in hot […]