Ingredients Ingredient Checklist 1 cup fresh basil leaves, divided 2 cans (14 oz. each) coconut milk 4 tablespoons Thai green curry paste 2 tablespoons Vietnamese or Thai fish sauce 2 tablespoons sugar 4 mahimahi fillets (each 1 in. thick and 6 oz.) 2 large red bell peppers, seeded, cut into rings Cooked rice Lime wedges […]
