Tag: ground “meat”

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Beyond Beef Enchiladas

These vegetarian enchiladas are comforting and so, so easy. The Beyond meat adds a richness to the filling, while the sauce adds great warm spice and tang. For a gluten-free version of this recipe, use corn tortillas. Ingredients 2 teaspoons olive oil 1 cup diced bell pepper (from 1 bell pepper) 3/4 cup diced yellow […]