Highlight the sweet and subtle flavor of halibut with a smoky homemade romesco sauce. Ingredients 2 medium red bell peppers 1 dried ancho pepper, stemmed and seeded 1/2 teaspoon salt, divided 1 1/2 tablespoons slivered almonds, toasted 1 tablespoon hazelnut oil or olive oil 1 tablespoon red wine vinegar 1/4 teaspoon sugar 1/4 teaspoon freshly […]
