INGREDIENTS 2 lb. asparagus, stalks trimmed 2 tbsp. extra-virgin olive oil kosher salt Freshly ground black pepper DIRECTIONS Heat a grill or grill pan over high heat. Toss asparagus lightly in oil and season generously with salt and pepper. Grill, turning occasionally, until tender and charred, 3 to 4 minutes. How many pounds have you […]
INGREDIENTS 4 bell peppers, halved 1 tbsp. vegetable oil 1 large onion, sliced 16 oz. cremini mushrooms, sliced Kosher salt Freshly ground black pepper 1 1/2 lb. sirloin steak, thinly sliced 2 tsp. Italian seasoning 16 slices provolone Freshly chopped parsley, for garnish DIRECTIONS Preheat oven to 325º. Place peppers in a large baking dish […]
INGREDIENTS FOR TILAPIA 2 tbsp. packed brown sugar 4 tsp. ground cumin 2 tsp. kosher salt 2 tsp. paprika 2 tsp. dried oregano 1 tsp. freshly ground black pepper 1 tsp. garlic powder 4 (6-oz.) tilapia filets 2 tbsp. extra-virgin olive oil FOR AVOCADO SALSA 2 avocados, diced 2 tomatoes, diced 1 jalapeño, minced 2 […]
INGREDIENTS 1 (14.75-oz.) can salmon, drained 2 green onions, thinly sliced 1 tbsp. Chopped fresh dill 1/2 c. panko breadcrumbs 1/4 c. Mayonnaise 1 tbsp. freshly squeezed lemon juice 1 tbsp. Dijon mustard 1 large egg, beaten kosher salt Freshly ground black pepper 2 tbsp. extra-virgin olive oil, plus more as needed Baby spinach, for […]
INGREDIENTS 12 oz. egg noodles 4 tbsp. butter Kosher salt Freshly ground black pepper 1/4 c. freshly grated Parmesan DIRECTIONS In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and return to pot. Add butter and stir until melted, then season with salt and pepper. Serve […]
INGREDIENTS 1/2 c. low-sodium chicken broth 1/3 c. low-sodium soy sauce 1/4 c. brown sugar 2 cloves garlic, minced Juice of 1 lime 1 lb. flank steak 1 tbsp. sesame oil 1 head broccoli florets kosher salt Freshly ground black pepper Sesame seeds, for garnish Cooked rice, for serving DIRECTIONS In a medium bowl, combine […]
INGREDIENTS FOR THE MEATBALLS 1 lb. ground turkey 1/2 c. panko bread crumbs 1/4 c. freshly grated Parmesan, plus more for serving (optional) 1 medium onion, finely chopped 1 large egg 3 cloves garlic, minced 1 tbsp. freshly chopped parsley, plus more for serving 1 tbsp. finely chopped chives 1 tbsp. milk Kosher salt Freshly […]
INGREDIENTS 4 bone-in pork chops, trimmed of fat 2 tbsp. extra-virgin olive oil kosher salt Freshly ground black pepper 4 sprigs fresh rosemary Roasted potatoes, for serving DIRECTIONS Preheat oven to 400º. Rub pork chops with olive oil and season generously with salt and pepper. Set a cast-iron skillet over medium-high heat on the stovetop […]
Ingredients 1 1/2 tablespoons canola oil 1 1/2 cups thinly sliced carrot 1 cup finely chopped onion 2/3 cup thinly sliced celery 2 cups water 1 (32-ounce) container unsalted chicken stock (such as Swanson) 1 teaspoon dried thyme or 3 fresh thyme sprigs 6 ounces whole-grain rotini (such as Barilla; about 2 cups) 8 ounces […]
Mild sweet potatoes and black beans take on smoky, spicy tastes from cumin and chiles. These pies are great served hot at a party; leftovers also make a tasty room-temperature snack. Ingredients 9 ounces all-purpose flour (2 cups) 3/4 teaspoon kosher salt 1/3 cup canola oil 1/4 cup cold water 1 tablespoon cider vinegar 1 […]