Ingredients 2 small onions, peeled and quartered 2 large carrots, peeled and cut into 3-inch pieces 1 tablespoon olive oil 4 garlic cloves, minced 1 tablespoon dried Italian seasoning 1/2 teaspoon crushed red pepper 1/2 teaspoon salt, divided 1 pound extra-lean ground sirloin 3 1/2 cups unsalted chicken stock 6 tablespoons sliced fresh basil, divided […]
