Ingredients 1 pound cauliflower florets 1 1/2 cups prepared risotto reserved from Sweet Onion Risotto with Sautéed Kale 2/3 cup panko (Japanese breadcrumbs) 1/4 cup chopped flat-leaf parsley 1/2 teaspoon kosher salt 1/2 teaspoon black pepper 2 ounces shredded fontina cheese 1 large egg 2 tablespoons olive oil, divided 2 tablespoons canola mayonnaise 1 tablespoon […]
This recipe delivers a double dose of heart-healthy unsaturated fats, from both salmon and avocado, plus 40% of your daily fiber goal. Smoked salmon is delightfully salty with a velvety smooth texture, making it a flavorful compliment to mellow avocado. Be sure to look for salmon that’s labeled “wild Alaskan.” That way you can be […]
INGREDIENTS 8 hard-boiled eggs, peeled 1/3 c. mayonnaise 2 tsp. whole grain mustard 1 tsp. fresh lemon juice 1/2 stalk of celery, minced (about 1/3 cup) 2 tbsp. finely chopped chives Paprika, for garnish 1 baguette, quartered DIRECTIONS Roughly chop hard-boiled eggs and transfer to a medium bowl. Mash slightly with a fork to break […]
This salad comes together quickly and takes advantage of fresh spring asparagus and watercress. The dressing pulls double-duty as a sauce to cook the shrimp in and to dress the greens. Look for shrimp not treated with sodium triphosphate (STP) if you are watching your salt intake. Ingredients 1 teaspoon grated lemon rind 1/3 cup fresh […]
Ingredients 3 tablespoons extra-virgin olive oil, divided 1 (1-lb.) pork tenderloin, trimmed 1 teaspoon kosher salt, divided 1 teaspoon paprika 3/4 teaspoon black pepper, divided 1 tablespoon chopped fresh tarragon 1 tablespoon chopped fresh dill 1 tablespoon fresh lemon juice 1 teaspoon honey 1/3 cup frozen green peas, thawed 1 cup (1/8-in.-thick) strips zucchini (about […]
Ingredients 4 ounces sliced button mushrooms 1 pound 90% lean ground sirloin 2 tablespoons olive oil 1/8 teaspoon black pepper 3/4 teaspoon kosher salt, divided 1/3 cup chopped cucumber 1/4 cup plain whole-milk Greek yogurt 2 tablespoons minced roasted garlic (about 4 large cloves) 1 tablespoon fresh lemon juice 1 tablespoon chopped fresh flat-leaf parsley […]
Ingredients 4 (6-ounce) skinless, boneless chicken breast halves 1/4 teaspoon salt 1/4 teaspoon black pepper Cooking spray 1/2 cup all-purpose flour 3 tablespoons butter 2 sage sprigs 1 tablespoon minced shallots 1 teaspoon chopped fresh thyme 2 tablespoons lemon juice Fresh sage leaves (optional) How to Make It Step 1 Place each breast half between […]
Ingredients 1 tablespoon fresh lemon juice 1/2 tablespoon Dijon mustard 1 garlic clove, grated 1/4 teaspoon black pepper 1/8 teaspoon kosher salt 1 1/2 tablespoons olive oil 2 (4-ounce) boneless, skinless chicken breasts How to Make It Step 1 Preheat the oven to 400°F. Step 2 Combine the lemon juice, mustard, garlic, pepper, and salt […]
INGREDIENTS: 1 1 /2 pounds medium shrimp, peeled and deveined 1/2 cup unsalted butter, melted 2 tablespoons dry white wine 4 cloves garlic, minced 1 tablespoon chopped fresh rosemary 1 tablespoon chopped fresh thyme leaves 1 tablespoon freshly squeezed lemon juice, or more, to taste Zest of 1 lemon 1/2 teaspoon crushed red pepper flakes […]
Just like a Greek restaurant or even better! Whether you decide to grill them or fry them in a cast iron skillet (or regular pan), these homemade Greek Lamb Chops are a family favourite! Once you try these you will never look back! Ingredients 1/4 cup olive oil Juice of 1 lemon (about 1/4 cup […]