Ingredients 4 (6-ounce) halibut or other firm white fish fillets Cooking spray 1/4 teaspoon salt, divided 1/8 teaspoon freshly ground black pepper 2/3 cup firmly packed basil leaves 1/4 cup (1 ounce) grated fresh Parmesan cheese 2 tablespoons extra-virgin olive oil 2 garlic cloves, peeled 1 tablespoon grated lemon rind 1 tablespoon fresh lemon juice […]
