Ingredients Ingredient Checklist 1 ½ pounds skin-on salmon fillet 8 tablespoons extra-virgin olive oil, divided 2 tablespoons jerk seasoning plus 1 teaspoon, divided 1 teaspoon paprika 4 teaspoons lime juice, divided, plus lime wedges for serving 1 pound Brussels sprouts, trimmed and halved ¾ teaspoon kosher salt, divided ¼ teaspoon ground pepper, divided 1 medium butternut […]
