Ingredients 10-12 Jalapeños, sliced in half lengthwise (seeds and ribs removed) 4 ounces (½ block) full-fat cream cheese, softened ½ cup shredded Mexican cheese 4 ounces cooked chicken, shredded ⅓ cup buffalo wing sauce (regular or hot) 1 tablespoon lemon juice 1 cup panko crumbs ½ teaspoon EACH: smoked paprika AND garlic powder (plus a […]
INGREDIENTS 1 tsp. cumin 1 tsp. paprika 1/2 tsp. cayenne pepper kosher salt Black pepper 4 pieces boneless, skinless chicken breasts 1 egg yolk 1 tsp. Dijon mustard 1 tsp. minced garlic 1 tsp. Worcestershire sauce 1 tbsp. lemon juice, plus extra lemon wedges, for garnish 1/2 c. extra-virgin olive oil, plus 1 tsp. 3 […]
Rotisserie chicken and pre-diced honeydew help get dinner on the table in less than 30 minutes; pepitas (shelled pumpkin seeds) and tortilla strips deliver a satisfying double-crunch factor. Ingredients 7 tablespoons canola oil, divided 2 (6-inch) corn tortillas, halved and cut into thin strips 6 cups chopped romaine lettuce (about 2 hearts) 1 rotisserie chicken, skin removed, […]