INGREDIENTS FOR THE MASHED POTATOES 1 lb. russet potatoes, peeled and chopped 4 tbsp. butter 1/4 c. heavy cream kosher salt Freshly ground black pepper FOR THE SWEDISH MEATBALLS 1 slice white bread, crumbled 1/4 c. whole milk 3 tbsp. butter, divided 1/2 c. finely diced onion 2 cloves garlic, minced 1/2 lb. lean ground […]
INGREDIENTS 2 tbsp. coconut oil, divided 1 lb. raw shrimp, peeled and deveined 1/2 onion, chopped 4 cloves garlic, minced 2 tsp. garam masala 1 tsp. kosher salt 1 1/4 tsp. curry powder 1 tsp. chili powder (reduce to 1/2 tsp. for a less spicy curry) 1 14-oz. can full-fat or lite coconut milk 1 […]
INGREDIENTS 5 tbsp. extra-virgin olive oil, divided 2 bell peppers, cored, halved and sliced 1⁄4″ thick 1/2 medium onion, thinly sliced kosher salt Freshly ground black pepper 1 1/4 lb. skirt steak 1 tsp. chili powder 3 tbsp. lime juice 3 romaine hearts, sliced 1⁄2″ thick (12 cups) 1 avocado, chopped 1/4 c. fresh cilantro […]
INGREDIENTS FOR THE GREEN GODDESS DRESSING 1 c. store-bought ranch dressing 1/2 bunch flat-leaf parsley 3 tbsp. thinly sliced chives 8 large basil leaves FOR THE SALAD 2 tbsp. extra-virgin olive oil 2 6-oz. boneless skinless chicken breasts kosher salt Freshly ground black pepper 2 romaine hearts, shredded 12 strawberries, hulled and thinly sliced 1 […]
INGREDIENTS 2 ears sweet corn 2 tbsp. extra-virgin olive oil 1/2 sweet onion, diced 2 cloves garlic, minced 1 medium zucchini, halved lengthwise and thinly sliced 2 1/2 c. store-bought red salsa 2 tbsp. minced chipotle peppers in adobo sauce 1 1/2 c. low-sodium chicken broth 14 oz. thick tortilla chips Juice and zest of […]
Ingredients 3 cups purple Peruvian and banana fingerling potatoes, halved lengthwise 1/4 cup extra-virgin olive oil 1/2 cup thinly sliced fennel bulb 1/2 cup thinly sliced spring onion, green and white parts 2 tablespoons minced garlic 1 tablespoon chopped fresh tarragon 1 1/4 teaspoons kosher salt, divided 1/2 teaspoon freshly ground black pepper, divided 1/2 […]
Ingredients 1 tablespoon kosher salt 1 qt. water 1 pound large raw shrimp, peeled and deveined 3 cups fresh yellow corn kernels (from about 4 ears) 1 cup thinly sliced baby red bell pepper rings 1 cup vertically sliced red onion 2 tablespoons chopped fresh chives 2 tablespoons white wine vinegar 1 tablespoon extra-virgin olive […]
INGREDIENTS 1 large onion, chopped 1 medium carrot, peeled and chopped 2 stalks celery, chopped 3 cloves garlic, minced 1 1/2 c. green lentils 1 (14.5-oz.) can diced tomatoes 2 tsp. fresh thyme 1 tsp. Italian seasoning Kosher salt Freshly ground black pepper 4 c. low-sodium chicken or vegetable broth 4 c. baby spinach Freshly […]
INGREDIENTS 1 tbsp. extra-virgin olive oil, plus more for serving 1 medium onion, chopped 4 garlic cloves, minced Kosher salt Freshly ground black pepper 1 tbsp. tomato paste 2 c. chopped cabbage 2 c. small cauliflower florets 2 carrots, peeled and thinly sliced 2 celery stalks, thinly sliced 1 red bell pepper, chopped 1 medium […]
INGREDIENTS 1 onion, roughly chopped 1 large carrot, roughly chopped 2 celery stalks, roughly chopped into 1″ pieces 1/4 c. chopped parsley, plus more for garnish 2 cloves garlic, roughly chopped kosher salt Freshly ground black pepper 1 tbsp. tomato paste 1/2 c. panko bread crumbs 1 large egg, beaten 1/2 c. ketchup, plus 4 […]