Tag: parmesan cheese

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Grilled Chicken Florentine Pasta

Add grilled chicken, spinach and a light cream sauce to linguine for an easy one-dish meal. Ingredients 2 (6-ounce) bone-in chicken breasts, skinned 3/4 teaspoon salt, divided 3/4 teaspoon black pepper, divided Cooking spray 8 ounces uncooked linguine 2 tablespoons canola oil 3 tablespoons all-purpose flour 1 teaspoon chopped fresh garlic 1 cup whole milk […]

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Parmesan–Panko Chicken Tenders

Most kids are hooked on breaded chicken of some sort. So here’s a pan-fried version that’s much healthier than drive-through or frozen-food options. Using chicken breast tenders makes these look like fast food, but you’ll feel so much better about feeding them to your kids. The crispy, crunchy panko breadcrumbs lend incredible texture. Ingredients 1 […]

Crispy Oven-Fried Chicken Cutlets with Roasted Broccoli and Parmesan Cream Sauce

Even if you have made oven-fried chicken countless times before, this might become your new favorite recipe. The chicken is dredged in a flavorful mixture of melted butter and Dijon mustard before being coated in crushed cornflakes and panko, for maximum crunch. When paired with caramelized roasted broccoli and a smooth parmesan cream sauce. We […]

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Pesto Shrimp and Broccoli Fettuccine

Put your knife away—store-bought pesto and precut broccoli florets mean no chopping required. Your Dutch oven pulls triple duty in this recipe by cooking the pasta, blanching the broccoli, and bringing the whole dish together, all in one pot. Ingredients 10 cups water 8 ounces uncooked fettuccine 3 cups broccoli florets (about 7 oz.) 1/4 […]

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Penne with Spicy Vodka Cream Sauce

Simple and delicious, Penne with Spicy Vodka Cream Sauce is perfect with a simple salad and a glass of red. Ingredients 16 ounces uncooked penne or other short pasta 4 pancetta slices or thick bacon slices 1 tablespoon butter 1 tablespoon olive oil 2 shallots, chopped 1 garlic clove, minced 1/4 teaspoon dried crushed red […]

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Crispy Oven-Fried Chicken Cutlets with Roasted Broccoli and Parmesan Cream Sauce

Even if you have made oven-fried chicken countless times before, this might become your new favorite recipe. The chicken is dredged in a flavorful mixture of melted butter and Dijon mustard before being coated in crushed cornflakes and panko, for maximum crunch. When paired with caramelized roasted broccoli and a smooth parmesan cream sauce. We […]

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Asparagus with Lemon-Parmesan Breadcrumbs

A quick hit with lemon, Parmesan, and crunchy panko breadcrumbs under the broiler and voila! An instant side dish favorite (perfect for any spring table), ready in minutes. Ingredients 1 pound asparagus spears, trimmed Cooking spray 1/3 cup panko 1/4 cup grated Parmesan cheese 2 teaspoons grated lemon rind 1 teaspoon canola oil 1/2 teaspoon […]

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Parmesan Chicken Breast Tenders

We call for chicken breast tenders here to keep things easy, but you can also use skinless, boneless chicken breasts (which are less expensive). Just cut each breast lengthwise into 3 strips. (Cost for 4: $8.61) Ingredients 1.5 ounces all-purpose flour (about 1/3 cup) 3 tablespoons fine-ground cornmeal 1 ounce Parmesan cheese, finely grated (about […]

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Grilled Stuffed Portobello Mushrooms

A robust mixture of spinach, garlic, oregano, and Parmesan cheese fills juicy mushrooms in this recipe. Ingredients 2 (4 1/2-inch) portobello mushroom caps 2 teaspoons olive oil, divided 1 garlic clove, minced 3/4 cup minced onion (1 small) 1 1/2 teaspoons chopped fresh oregano 1/2 cup bagged baby spinach leaves 1/4 cup grated Parmesan cheese […]

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Grilled Chicken Florentine Pasta

Add grilled chicken, spinach and a light cream sauce to linguine for an easy one-dish meal. Ingredients 2 (6-ounce) bone-in chicken breasts, skinned 3/4 teaspoon salt, divided 3/4 teaspoon black pepper, divided Cooking spray 8 ounces uncooked linguine 2 tablespoons canola oil 3 tablespoons all-purpose flour 1 teaspoon chopped fresh garlic 1 cup whole milk […]