Tag: peanuts

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Kung Pao Chicken with Bell Peppers

Here’s an easy chicken recipe you’ll definitely want to add to your dinner repertoire. A quick marinade tenderizes the chicken and infuses flavor in this healthy version of a take-out favorite. Adding a little oil to finish the marinade coats the chicken and helps keep it from sticking to the pan. Ingredients Ingredient Checklist 1 […]

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Kung Pao Chicken

Ingredients Ingredient Checklist 1 tablespoon canola oil, divided 4 cups broccoli florets 1 tablespoon ground fresh ginger (such as Spice World), divided 2 tablespoons water ½ teaspoon crushed red pepper 1 pound skinless, boneless chicken breasts, cut into 1/4-inch strips ½ cup fat-free, less-sodium chicken broth 2 tablespoons hoisin sauce 2 tablespoons rice wine vinegar […]

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Coconut-Lemongrass Chicken Bowls 1

This Southeast Asian-inspired bowl is all about big flavor with minimal effort. When working with lemongrass, give the stalk a couple of whacks with the back of a knife before chopping to release its flavorful oils. Ingredients 1 1/4 cups light coconut milk, divided 3 tablespoons finely chopped lemongrass 2 tablespoons sambal oelek (ground fresh […]

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Speedy Stir-Fry Chicken Dinners

This colorful chicken and veggie stir-fry features a sweet-spicy sauce and a topping of dry-roasted peanuts, which add delicious crunch. Ingredients 3 tablespoons dark brown sugar 1 1/2 tablespoons lower-sodium soy sauce 1 tablespoon fish sauce 1 tablespoon rice vinegar 1 tablespoon sambal oelek 1 teaspoon dark sesame oil 3/4 teaspoon cornstarch 2 tablespoons canola […]

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Stewed Green Beans and Tomatoes

Our update to this favorite Southern side will remind you of great Asian takeout. Don’t be intimidated by red curry paste; it’s a subtly spicy blend of fresh ginger, lemongrass, garlic, and chiles. Look for it at Walmart or online at amazon.com. Ingredients 2 cups diced fresh tomatoes (about 3 medium) 1 cup coconut milk […]