Ingredients Ingredient Checklist 2 pounds trimmed boneless chuck roast, cut into 2-inch cubes 1 ½ teaspoons kosher salt, divided 1 teaspoon freshly ground black pepper, divided 2 tablespoons canola oil, divided 3 medium yellow onions, halved lengthwise and cut crosswise into 1/2-inch-thick slices 6 garlic cloves, thinly sliced 1 (12-ounce) nut brown ale 1 ¼ cups unsalted […]
An herb- and chile-packed chimichurri sauce makes this meat-and-potatoes main vibrant and exciting. Double the mixture, and spoon over grilled steak or fish on another night. Use your microwave to jumpstart the potatoes, then crisp them up in the drippings from the cooked chicken thighs for maximum flavor. Fresno chiles have a medium heat, just […]
Ingredients 8 ounces small potatoes, such as Red Bliss or fingerling (about 9), halved 8 ounces green beans, trimmed 2 tablespoons plus 2 teaspoons olive oil, divided 1/4 teaspoon salt, divided 1/4 teaspoon pepper, divided 2 tablespoons fresh lemon juice 1 tablespoon capers, rinsed 1 tablespoon chopped parsley 1 large head oak leaf lettuce (about […]
Ingredients Cooking spray 1/2 (20-ounce) package refrigerated red potato wedges (such as Simply Potatoes), coarsely chopped 6 ounces presliced cremini mushrooms 1/2 teaspoon salt, divided 4 teaspoons butter, divided 8 large eggs 1/2 teaspoon freshly ground black pepper 1 cup bagged baby spinach leaves, coarsely chopped 1/2 cup (2 ounces) crumbled goat cheese Nutritional Information […]
Here’s a salad you can feel good about eating at your next cookout or picnic. Ingredients 1 1/4 cups chopped red onion 3/4 cup chopped multicolored mini bell peppers 4 teaspoons olive oil 1 1/2 pounds Yukon Gold potatoes, cut into 3/4-inch cubes 3 large eggs 2/3 cup olive oil mayonnaise 1/4 cup plain whole-milk […]
Ingredients 1 (10-ounce) package steam-in-bag fresh cauliflower florets 1/2 cup prechopped onion 2 tablespoons whole-wheat flour 2 teaspoons minced fresh garlic 5/8 teaspoon kosher salt, divided 1/2 teaspoon black pepper 1/4 teaspoon grated lemon rind 3/4 cup refrigerated shredded hash brown potatoes 2 ounces white cheddar cheese, shredded (about 1/2 cup) 2 large eggs, lightly […]
INGREDIENTS 1 lb. baby new potatoes Kosher salt and freshly ground black pepper 8 oz. green beans, trimmed 3 tbsp. olive oil, divided 4 skinless salmon fillets (about 1 pound total) 4 tbsp. red wine vinegar 2 tsp. Dijon mustard 1/3 c. pitted kalamata olives, chopped 1 tbsp. capers, rinsed 3 tbsp. fresh flat-leaf parsley, […]
INGREDIENTS 1 ( 3 1/2-to-4 pound) whole chicken, spatchcocked (back removed and chicken flattened) Kosher salt and freshly ground black pepper 1/4 c. chili-garlic sauce 1 tsp. lime zest plus 2 tablespoons juice 1/2 tsp. grated fresh ginger (from a 1-inch piece) 2 tsp. pure honey 1 lb. sweet potatoes, cut into 1-inch chunks 1 […]
INGREDIENTS 3 tbsp. butter, plus more for pan 1 small yellow onion, finely chopped 3 tbsp. all-purpose flour 1 tsp. sweet paprika 3 c. whole milk Kosher salt Freshly ground black pepper 2 c. diced cooked ham 2 1/2 lb. russet potatoes, peeled and sliced into 1/4″-thick rounds 2 c. shredded cheddar Freshly chopped chives, […]
INGREDIENTS 1 lb. lean ground beef 1 large egg 1/3 c. panko bread crumbs 2 tbsp. barbecue sauce 1 tsp. garlic powder kosher salt Freshly ground black pepper 1 c. broccoli florets 1 c. baby carrots 1 c. cubed potatoes 1/2 onion, chopped 3 tbsp. extra-virgin olive oil 1 tsp. Italian seasoning Ketchup, BBQ sauce, […]