Ingredients 1 (1-pound) baking potato, peeled and cut into 1-inch pieces 1 cup part-skim ricotta cheese 2 ounces 2% reduced-fat extra-sharp cheddar cheese, shredded (about 1/2 cup) 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 2 tablespoons extra-virgin olive oil, divided 4 cups finely chopped kale 3/4 cup chopped green onions 1 garlic […]
Ingredients 1 tablespoon white miso 1 tablespoon water 1/2 cup plain low-fat yogurt (not Greek-style) 1 1/2 pounds small new potatoes 1 large red onion, halved and divided 2 tablespoons olive oil, divided 5 ounces exotic mushroom blend 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Preparation 1. Combine miso and 1 tablespoon […]