Ingredients 1 1/2 cups unsalted chicken stock 1 1/2 teaspoons sherry vinegar 3 tablespoons all-purpose flour Cooking spray 3/4 pound carrots, peeled and cut into 2-in. pieces 1/2 pound shiitake mushrooms, stems removed and caps quartered 1/2 cup chopped onion 2 garlic cloves, minced 4 thyme sprigs 2 oregano sprigs 1 tablespoon olive oil 4 […]
