Zesty red wine marinade is the key for this super-tender and deeply flavored steak. The longer it marinates, the better. Ingredients 2 (1 1/2- to 2-lb.) flank steaks Red Wine Marinade 2 tablespoons olive oil 1 1/4 pounds mixed cherry tomatoes 4 to 6 cups loosely packed arugula Lime-Wasabi Sauce How to Make It Step […]