Ingredients 3/4 cup part-skim ricotta cheese 1/4 cup chopped fresh flat-leaf parsley 1 1/2 tablespoons 1% low-fat milk 1 tablespoon fresh thyme leaves 1 garlic clove, grated 1/2 teaspoon kosher salt, divided 12 (14- x 9-in.) frozen phyllo pastry sheets, thawed 3 1/2 tablespoons olive oil, divided 1 1/2 pounds medium asparagus spears, trimmed to […]
Ingredients 1 (11-ounce) package refrigerated pizza crust dough (such as Pillsbury Thin Pizza Crust) Cooking spray 1/2 cup part-skim ricotta cheese 1/2 cup (2 ounces) shaved fresh Romano cheese, divided 1 tablespoon white vinegar 6 large eggs 1 (5-ounce) package baby arugula 4 teaspoons extra-virgin olive oil 1/2 teaspoon grated fresh lemon rind 1 tablespoon […]