Ingredients 3 tablespoons olive oil, divided 2 (8-oz.) 1 1/2-in.-thick grass-fed New York strip steaks, trimmed 1 teaspoon kosher salt, divided 1 teaspoon freshly ground black pepper, divided 1 (3-in.) rosemary sprig 1 garlic clove, crushed Rosemary leaves (optional) How to Make It Step 1 Heat grill pan over medium-high. Brush 1 tablespoon oil on […]
