Tag: salmon fillets

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BAKED SALMON IN FOIL WITH ASPARAGUS AND LEMON GARLIC BUTTER SAUCE

INGREDIENTS YOU NEED FOR THE BAKED SALMON IN FOIL WITH ASPARAGUS AND LEMON GARLIC BUTTER SAUCE Scale: 1x2x3x 1 pound (450g) salmon fillets, divided 2 tablespoons vegetable broth or chicken broth 1 1/2 tablespoon fresh lemon juice, or to taste 1 tablespoon of your favorite hot sauce (we used Sriracha) 4 teaspoons minced garlic (4 […]

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Grilled Salmon

Ingredients 1 ½ pounds salmon fillets lemon pepper to taste garlic powder to taste salt to taste ⅓ cup soy sauce ⅓ cup brown sugar ⅓ cup water ¼ cup vegetable oil Directions Season salmon fillets with lemon pepper, garlic powder, and salt. Stir soy sauce, brown sugar, water, and vegetable oil together in a […]

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Salmon Cacciatore

Ingredients 4 (6-ounce) salmon fillets ½ teaspoon garlic powder 2 tablespoons olive oil 1 cup white onion, chopped 2 cloves garlic, pressed or minced 1 teaspoon fresh thyme, chopped ¼ teaspoon red-pepper flakes 2 cups RAGÚ Simply® Chunky Garden Vegetable Sauce ½ cup low-sodium chicken or vegetable stock 1 tablespoon red wine vinegar ⅓ cup […]

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Air-Fried Bang Bang Salmon

Ingredients Decrease Serving 4 Increase Serving Adjust Original recipe yields 4 servings Ingredient Checklist ⅓ cup mayonnaise 3 tablespoons sweet chili sauce 1 tablespoon Sriracha sauce 4 (5 ounce) salmon fillets cooking spray 1 tablespoon thinly sliced green onion, or to taste Directions Instructions Checklist Step 1 Preheat an air fryer to 400 degrees F […]

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Spinach Artichoke Stuffed Salmon

Ingredients 4 (6-ounce) salmon fillets 2 tablespoons olive oil (plus more) ½ cup prepared spinach artichoke dip (homemade ½ cup shredded mozzarella cheese 4 tablespoons EACH: lemon juice AND cold butter (cubed) 3 cloves garlic, minced ¼ teaspoon red pepper flakes Instructions PREP THE SALMON: Make sure the salmon filets have sat at room temperature […]

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Roast Salmon With Balsamic Vinegar

Ingredients Decrease Serving 4 Increase Serving Adjust Original recipe yields 4 servings Ingredient Checklist 2 tablespoons packed brown sugar 2 tablespoons balsamic vinegar 1 tablespoon olive oil ¼ teaspoon dried rosemary 1 clove garlic, minced ¼ teaspoon ground black pepper 1 ½ pounds salmon fillets ½ teaspoon salt Directions Step 1 Whisk together the brown sugar, […]

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Salmon Cacciatore

Ingredients 4 (6-ounce) salmon fillets ½ teaspoon garlic powder 2 tablespoons olive oil 1 cup white onion, chopped 2 cloves garlic, pressed or minced 1 teaspoon fresh thyme, chopped ¼ teaspoon red-pepper flakes 2 cups RAGÚ Simply® Chunky Garden Vegetable Sauce ½ cup low-sodium chicken or vegetable stock 1 tablespoon red wine vinegar ⅓ cup […]

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Salmon Cacciatore

ngredients 4 (6-ounce) salmon fillets ½ teaspoon garlic powder 2 tablespoons olive oil 1 cup white onion, chopped 2 cloves garlic, pressed or minced 1 teaspoon fresh thyme, chopped ¼ teaspoon red-pepper flakes 2 cups RAGÚ Simply® Chunky Garden Vegetable Sauce ½ cup low-sodium chicken or vegetable stock 1 tablespoon red wine vinegar ⅓ cup […]

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SALMON PICCATA

INGREDIENTS 24 ounces skinless salmon fillets sea salt and lemon pepper (or black pepper), to taste 1/4 cup flour 2 tablespoons unsalted butter 1 tablespoon olive oil 4 cloves garlic minced 1/3 cup dry white wine (optional. Replace with extra broth, but the wine adds amazing flavour!) 1 cup low-sodium chicken stock/broth (fat free if […]

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Sheet Pan Garlic Butter Salmon with Roasted Potatoes and Asparagus

Ingredients 1 ½ pound baby potatoes, halved or quartered 1 tablespoon high heat oil ½ cup salted Challenge Butter, softened ¼ teaspoon kosher salt 2 tablespoons garlic, minced or pressed ½ teaspoon EACH: black pepper, dried thyme, AND red pepper flakes 1 teaspoon fresh lemon zest 4 teaspoons lemon juice + lemon slices (optional) 2 […]