Ingredients Ingredient Checklist 2 large eggs 4 (6- to 8-oz.) bone-in center-cut pork chops Salt and pepper (optional) 1 cup Italian-seasoned breadcrumbs Directions Step 1 Preheat oven to 400°F. Scramble eggs in a shallow dish. Sprinkle pork chops with salt and pepper, if desired. Dip pork chops in eggs, and allow excess to drip off. […]