Tag: serrano pepper

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Make-Ahead Freezer Breakfast Burritos with Eggs, Cheese & Spinach

Ingredients 12 large eggs ¼ teaspoon salt ¼ teaspoon ground pepper 2 teaspoons extra-virgin olive oil 1 tablespoon finely chopped seeded serrano pepper ½ teaspoon paprika 2 cups baby spinach 6 (8 inch) whole-wheat tortillas ½ cup shredded pepper Jack cheese Directions Whisk eggs, salt and pepper in a large bowl. Heat oil in a […]

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Restaurant-Style Mexican Rice

Ingredients 1¼ cup long grain rice, rinsed under cold water 2 ½ cups water 1 chicken bouillon cube 2 large Roma tomatoes 4 teaspoons tomato paste 1 packet sazon con culantro y achiote (optional) ½ medium onion, chopped into a few pieces 3 cloves garlic ½ teaspoon kosher salt ¼ teaspoon ground cumin 3 tablespoons […]

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Thai Roast Beef Salad

Ingredients 1 garlic clove, minced 1/4 cup fresh lime juice 2 tablespoons fish sauce 1 tablespoon dark brown sugar 2 small fresh red Thai chiles, thinly sliced, or 1 serrano pepper, seeded and minced 6 cups torn romaine lettuce 1/2 seedless cucumber, halved lengthwise and thinly sliced 2 medium shallots, thinly sliced into rings 1/2 […]

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Halibut-Mango Ceviche

Fresh sweet mango mingles with the heat of a jalapeno pepper in tropical  Halibut-Mango Ceviche. Ingredients 1 pound halibut, cut into small pieces 1/2 cup finely diced white or red onion 3/4 cup fresh lime juice 1/2 cup fresh lemon juice 1/2 cup diced jicama (optional) 2 tomatoes, seeded and diced 1 mango, seeded and […]

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Thai Roast Beef Salad

Ingredients 1 garlic clove, minced 1/4 cup fresh lime juice 2 tablespoons fish sauce 1 tablespoon dark brown sugar 2 small fresh red Thai chiles, thinly sliced, or 1 serrano pepper, seeded and minced 6 cups torn romaine lettuce 1/2 seedless cucumber, halved lengthwise and thinly sliced 2 medium shallots, thinly sliced into rings 1/2 […]