Ingredients PESTO: 2 cups packed fresh baby spinach 1 cup packed fresh basil leaves 1/2 cup loosely packed fresh flat-leaf parsley 1/2 cup seeded chopped plum tomato 6 tablespoons chopped toasted walnuts 2 teaspoons fresh lemon juice 1/2 teaspoon kosher salt 1/2 teaspoon black pepper 1 1/2 ounces Parmesan cheese, grated (about 1/3 cup) 1 […]
Ingredients 1/2 pound peeled and deveined shrimp 1 teaspoon grated peeled fresh ginger 1/4 teaspoon crushed red pepper 2 teaspoons dark sesame oil 1/3 cup chopped red bell pepper 1/2 cup sliced green onions 1 tablespoon bottled minced garlic 4 cups riced cauliflower 1 large egg, lightly beaten 2 tablespoons liquid aminos 1 tablespoon water […]
Ingredients 1 to 1 1/2 lbs. peeled, deveined shrimp (21 to 30 per lb., tails on) Mojito Marinade 2 tablespoons fresh lime juice Mint sprigs Preparation 1. Prepare a gas or charcoal grill for high heat (you can hold your hand 1 to 2 in. above cooking grate only 1 to 2 seconds). Meanwhile, put […]
Ingredients 6 ounces whole-grain linguine or fettuccine 1 1/2 teaspoons salt-free Cajun seasoning (such as Tony Chachere’s) 1 pound large shrimp, peeled and deveined 2 tablespoons canola oil, divided 1 cup chopped onion 1 cup chopped green bell pepper 1/2 cup thinly sliced celery 1 1/2 tablespoons chopped fresh thyme, divided 3/8 teaspoon ground red […]
Ingredients 3 limes 1 cup chopped seeded tomato 1 cup diced peeled avocado (about 1 avocado) 1/2 cup chopped fresh cilantro 3/4 teaspoon salt 1/4 teaspoon black pepper 3 garlic cloves, minced 1 pound cooked peeled medium shrimp 12 (6-inch) corn tortillas Preparation Finely grate rind from limes to measure 1 tablespoon; juice limes to […]
Ingredients 2 cups packaged Italian-blend salad greens 2 cups chopped bottled mango 1 1/4 cups chopped peeled English cucumber 1 cup cherry tomatoes, halved 1 tablespoon rice vinegar 1 teaspoon kosher salt 1/2 teaspoon crushed red pepper 1 1/2 pounds medium shrimp, cooked and peeled 1 cup diced peeled avocado 1 tablespoon chopped cashews Preparation […]
Ingredients 2 tablespoons fresh lime juice 1 1/2 tablespoons Asian fish sauce 1 1/2 teaspoons sugar 1 tablespoon plus 5 tsp. peanut oil 1 pound large shrimp, peeled and deveined 3 slender Japanese eggplants, halved lengthwise and cut crosswise into 1/2-inch pieces 5 cloves garlic, thinly sliced 2 Fresno chilies, seeded and slivered 1 scallion, […]
Ingredients 6 ounces brown rice noodles 2 tablespoons rice vinegar 1 1/2 tablespoons lower-sodium soy sauce 1 tablespoon honey 1 teaspoon fish sauce 1/2 teaspoon cornstarch 2 cups shrimp mixture from Chili-Garlic Shrimp with Coconut Rice and Snap Peas 1 1/2 teaspoons canola oil 1/3 cup unsalted cashews 3 garlic cloves, crushed 1/2 jalapeño pepper, […]
Ingredients 3 cups unsalted chicken stock (such as Swanson) 1 cup 2% reduced-fat milk 3 garlic cloves, finely chopped 1 bay leaf 1 cup stone-ground polenta or grits 1/2 teaspoon kosher salt, divided 1 1/2 tablespoons olive oil 2 cups fresh okra, trimmed and halved lengthwise 1 cup vertically sliced onion 3/4 cup diagonally sliced […]
Ingredients 3 tablespoons extra-virgin olive oil 1 1/2 teaspoons finely grated lemon zest 3 tablespoons fresh lemon juice Salt and freshly ground black pepper 1 pound large shrimp, peeled and deveined, tails on 1 lemon, halved 1/2 medium red onion, finely chopped 3 large cloves garlic, minced 1 tablespoon minced fresh thyme 1 15.5-oz. can […]