Tag: Soup beef

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Quick Beef & Barley Soup

Quick-cooking barley and sirloin help get this beef-and-barley soup on the table in a snap–and it doubles easily. If leftovers get too thick in the fridge, add a little broth when you reheat it. Serve with crusty bread and a glass of malbec. Ingredients 8 ounces sirloin steak, trimmed and cut into bite-size pieces ½ […]