Ingredients Ingredient Checklist 8 bone-in, skin-on chicken thighs 1 ½ tablespoons canola oil, divided 1 ½ teaspoons kosher salt, divided ¾ teaspoons black pepper, divided ¾ cup orange marmalade 1 ½ tablespoons soy suace 1 ½ tablespoons rice vinegar 1 teaspoon hot mustard ½ teaspoon toasted sesame oil 8 ounces haricots verts (French green beans), trimmed 2 teaspoons Asian […]
Make Orange Chicken that’s cheaper, fresher, and more delicious than Chinese take-out. Believe it or not, all you need is sheet pan to make sticky, orange-glazed chicken and crisp green beans. If you can’t find French green beans, blanch regular green beans for 2 minutes, dry them, and proceed with the chili sauce. Don’t skip broiling […]