Ingredients Ingredient Checklist 1 rocoto pepper, stem removed 25 ¼ ounces striped sea bass, divided ¼ cup chopped red onion ¾ cup fresh lime juice (about 5 limes) ½ teaspoon kosher salt 2 garlic cloves 1 (2-inch) piece celery 1 (1-inch) length peeled fresh ginger, sliced 1 cup thinly vertically sliced red onion 1 tablespoon chopped […]
