This fish is extremely flavorful and fiery with a kick of Cajun tartar sauce. Spice up your mundane meal plan and serve this gluten-free dinner on a weeknight. It’s so easy to make! Ingredients Cooking spray 4 (6-ounce) farm-raised catfish fillets 2 teaspoons Cajun seasoning 1/8 teaspoon salt 1/2 cup fat-free mayonnaise 1 tablespoon sweet […]