Ingredients CHICKEN: 1/4 cup tahini (sesame seed paste), well stirred 3 tablespoons finely chopped fresh flat-leaf parsley 3 tablespoons olive oil 3 tablespoons water 1 tablespoon finely chopped fresh rosemary 2 teaspoons grated lemon rind 2 tablespoons fresh lemon juice 1/2 teaspoon crushed red pepper 1 garlic clove, finely grated 1 small shallot, finely grated […]
