Because they will cook more quickly than the chicken, skewer the figs separately. Ingredients 3/4 cup port wine 1/2 cup balsamic vinegar 2 tablespoons honey 1 thyme sprig 1 1/4 pounds skinless, boneless chicken breasts, cut into 24 (3/4-inch) pieces 4 large shallots, quartered 16 sage leaves Cooking spray 1 teaspoon coarsely ground black pepper, […]
What is Thyme? Thyme herb is native to the Mediterranean region and certain parts of Africa, and its use dates back to the Egyptian empire. Thyme has the pleasant aroma, which is one reason it’s so popular in the tea. Thyme tea is recommended for cough, hangover, flu, and sore throat. For centuries people have […]