Simple and bright, this is the kind of main that puts us in the mood for spring. If you’ve never thrown fresh lemons on the grill, try it: The slight edge of char intensifies their tartness, and they look gorgeous. The marinade is more of a wet rub since the chicken goes straight to the […]
Sneak another veg into the potatoes with our green dressing that has peas and spinach. This recipe’s a time-saver, too: A quick sear and a sprinkle of panko cuts prep and cook time in half compared to breading and baking. Serve with Chili-Lime Corn. Ingredients 4 (5-oz.) skin-on, bone-in chicken thighs 3 tablespoons canola […]
Ingredients PORK: 1 1/2 cups chopped green onions 1/4 cup red wine vinegar 3 tablespoons brown sugar 2 tablespoons olive oil 2 tablespoons fresh lime juice 2 tablespoons low-sodium soy sauce 1 teaspoon salt 1 teaspoon ground allspice 3/4 teaspoon dried thyme 1/4 teaspoon ground cinnamon 1/4 teaspoon freshly ground black pepper 2 garlic cloves, […]
Ingredients DIP: 4 ounces crumbled blue cheese 3/4 cup mayonnaise 1/4 cup sour cream 1 tablespoon red wine vinegar 1 tablespoon lemon juice 1/4 teaspoon garlic powder Salt and pepper WINGS: 1/4 cup ketchup 1/4 cup hot sauce (such as Frank’s RedHot) 1/3 cup red wine vinegar 1 tablespoon spicy brown mustard 1 tablespoon Worcestershire […]