Ingredients 10-12 Jalapeños, sliced in half lengthwise (seeds and ribs removed) 4 ounces (½ block) full-fat cream cheese, softened ½ cup shredded Mexican cheese 4 ounces cooked chicken, shredded ⅓ cup buffalo wing sauce (regular or hot) 1 tablespoon lemon juice 1 cup panko crumbs ½ teaspoon EACH: smoked paprika AND garlic powder (plus a […]
