Ingredients 4 (4-ounce) chicken cutlets 1/2 teaspoon salt plus 1/8 teaspoon, divided 1/2 teaspoon garlic powder 1/2 teaspoon ground pepper, divided, plus more for garnish 1/3 cup whole-wheat flour 2 large eggs, beaten 1 cup whole-wheat panko breadcrumbs 1 cup extra-virgin olive oil 4 (2-ounce) pieces baguette, preferably whole-wheat, halved lengthwise 4 cups packed fresh […]
Ingredients Salmon & Orzo 1 1/4 pounds center-cut salmon, skinned and cut into 4 portions 1/2 teaspoon salt, divided 1/2 teaspoon ground pepper, divided 1 tablespoon avocado oil 1 cup orzo, preferably whole-wheat 2 1/4 cups low-sodium chicken broth 1 teaspoon onion powder 1 cup chopped baby spinach or arugula Pesto 3/4 cup thawed frozen […]
Ingredients 3 teaspoons extra-virgin olive oil, divided 1/3 cup all-purpose flour, divided 2 cups reduced-sodium chicken broth ½ cup white wine 2 tablespoons lemon juice ¼ cup chopped fresh parsley 2 tablespoons capers, rinsed 2 teaspoons butter 6 ounces whole-wheat angel hair pasta 1/2 teaspoon salt, divided 1/4 teaspoon freshly ground pepper 4 chicken cutlets, […]
Ingredients 8 ounces dried medium rice noodles 7 tablespoons canola or grapeseed oil, divided 3 tablespoons palm sugar or granulated sugar 1 tablespoon water 3 tablespoons fish sauce 2 tablespoons tamarind paste 1 teaspoon paprika 6 ounces raw shrimp (21-25 count), peeled and deveined 7 ounces water-packed firm tofu, drained and cubed (1/2-inch) 1 medium […]
Ingredients 1 (16 ounce) package linguine pasta 2 tablespoons butter 2 tablespoons extra-virgin olive oil 2 shallots, finely diced 2 cloves garlic, minced 1 pinch red pepper flakes (Optional) 1 pound shrimp, peeled and deveined 1 pinch kosher salt and freshly ground pepper ½ cup dry white wine 1 lemon, juiced 2 tablespoons butter 2 […]
Ingredients 1 tablespoon vegetable oil 1 tablespoon minced or finely grated fresh ginger 3 cloves garlic, minced 1 cup julienne (matchstick-cut) or shredded carrot 4 cups thinly sliced green cabbage 1/3 cup thinly sliced green onions 1/2 cup thinly sliced large brown button mushrooms 1/2 teaspoon kosher salt 2 teaspoons sesame oil 2 tablespoons oyster […]
Ingredients 1 (3 pound) corned beef brisket with spice packet 10 small red potatoes 5 medium carrots 1 large head cabbage Directions Gather all ingredients. Place corned beef in a Dutch oven and cover with water. Add spice packet, cover, and bring to a boil. Reduce heat and simmer until corned beef is just about […]
Ingredients ⅓ cup chicken broth 1 tablespoon oyster sauce 1 tablespoon soy sauce, or as needed 2 teaspoons fish sauce 1 teaspoon white sugar 1 teaspoon brown sugar 2 tablespoons vegetable oil 1 pound skinless, boneless chicken thighs, coarsely chopped ¼ cup sliced shallots 4 cloves garlic, minced 2 tablespoons minced Thai chilies, Serrano, or […]
Ingredients 1 tablespoon vegetable oil 4 lamb shanks 1 onion, chopped 4 cloves garlic, chopped 2 carrots, chopped 2 celery ribs, chopped 2 tablespoons tomato paste 1 (14 ounce) can beef broth 1 (12 fluid ounce) bottle stout (such as Guinness®) or porter 3 sprigs fresh thyme 3 sprigs fresh parsley 1 bay leaf 1 […]
Ingredients ¼ cup butter ¼ cup soy sauce 1 bunch green onions, chopped 2 cloves garlic, minced 6 pork butt steaks Directions Gather all ingredients. Melt butter in a skillet over medium heat; stir in soy sauce. Add green onions and garlic and cook until lightly browned, about 2 minutes. Place pork steaks in the […]