Category: Recipes

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Orange-Teriyaki Pork Tenderloin 16

Ingredients 2 tablespoons dark sesame oil, divided 1 (1-pound) pork tenderloin, cut crosswise into 12 equal slices 1/4 cup lower-sodium soy sauce 2 tablespoons mirin (sweet rice wine) 2 tablespoons fresh orange juice 1 teaspoon sugar 1/2 teaspoon grated peeled fresh ginger 2 garlic cloves, grated 1/2 teaspoon grated orange rind 1 tablespoon sesame seeds, […]

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Chicken Thighs With Ginger-Sesame Glaze 15

Ingredients 1/2 cup thinly sliced green onions 3 tablespoons dark brown sugar 2 1/2 tablespoons lower-sodium soy sauce 1 tablespoon dark sesame oil 1 tablespoon minced fresh garlic 2 teaspoons toasted sesame seeds 1 teaspoon grated peeled fresh ginger 1 teaspoon sambal oelek (ground fresh chile paste) 8 skinless, boneless chicken thighs (about 1 1/2 […]

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Nutty Fried Rice 14

Ingredients 3 tablespoons toasted sesame oil, divided 3 cups broccoli florets 8 ounces presliced shiitake mushrooms 2 (8.8-oz.) pkg. precooked brown rice (such as Uncle Ben’s) 1/2 cup unsalted, roasted cashews 2 large eggs, lightly beaten 3 tablespoons reduced-sodium soy sauce, divided 1/4 teaspoon black pepper 1/4 cup peanut butter 1 tablespoon rice vinegar 1 […]

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Thai Sesame Edamame 13

Ingredients 3 tablespoons water 4 cups edamame pods 2 tablespoons light brown sugar 1 tablespoon dark sesame oil 1 tablespoon rice vinegar 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1 teaspoon toasted sesame seeds How to Make It Bring 3 tablespoons water to a boil in a large skillet over medium-high heat. […]

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Pork Stir-Fry with Snow Peas 12

Ingredients 2 tablespoons canola oil 8 ounces pork tenderloin, trimmed and cut into 1/2-in.-thick pieces 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 2 1/2 tablespoons reduced-sodium soy sauce 2 teaspoons light brown sugar 1 tablespoon toasted sesame oil 1 cup chopped red bell pepper 2 cups snow peas, diagonally sliced 2 (8.8-oz.) pkg. precooked […]

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Thai Green Curry with Shrimp and Kale 11

Ingredients 6 ounces dried rice noodles 2 teaspoons olive oil 1/3 cup chopped green onions 1 tablespoon chopped fresh garlic 1 tablespoon chopped fresh ginger 2 tablespoons Thai green curry paste (such as Thai Kitchen) 1 1/4 cups matchstick-cut carrots 1/2 cup unsalted chicken stock 1 (13.5-ounce) can light coconut milk 6 cups packed chopped […]

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Best Tuna Salad 9

INGREDIENTS 2 tbsp. mayonnaise 2 tbsp. plain Greek yogurt Juice of 1/2 lemon Dash hot sauce, optional 2 (6-oz.) cans tuna (preferably packed in olive oil) 1/4 small red onion, finely chopped 2 dill pickles, finely chopped Kosher salt Freshly ground black pepper Lettuce, for serving Bread, for serving DIRECTIONS In a large bowl, whisk […]

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Ahi Tuna Poke Bowl 8

INGREDIENTS 1/4 c. low-sodium soy sauce 2 tsp. rice vinegar 2 tsp. sesame oil 1 tsp. freshly grated ginger Pinch of crushed red pepper flakes 2 green onions, thinly sliced, plus more for garnish 1 tsp. toasted sesame seeds, plus more for garnish 1 lb. sushi-grade ahi tuna, cut into bite-size pieces FOR SERVING Cooked […]

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Tuna Melt 7

INGREDIENTS 1/3 c. mayonnaise Juice of 1/2 lemon 1/2 tsp. crushed red pepper flakes (optional) 2 (6-oz.) cans tuna 1 ribs celery, finely chopped 2 dill pickles, finely chopped 1/4 c. finely chopped red onion 2 tbsp. freshly chopped parsley Kosher salt Freshly ground black pepper 8 slices bread, such as sourdough 2 tbsp. butter 1 […]

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Spicy Tuna Stuffed Avocados 6

INGREDIENTS 3 avocados, halved with pits removed Juice of 1 lime 2/3 c. mayo 2 tbsp. Sriracha 1 tbsp. rice vinegar 2 tsp. soy sauce 3 (5-oz.) cans tuna, drained 2 green onions, thinly sliced 1 tbsp. black and white sesame seeds DIRECTIONS Squeeze lime juice over avocado halves. Scoop out bigger wells from each half, […]