Ingredients 6 ounces skin-on wild-caught salmon fillet 1/8 teaspoon kosher salt 1/8 teaspoon black pepper 1/2 teaspoon olive oil 1 cup spiralized zucchini (from 1 large zucchini) 1/4 cup carrot ribbons (from 1 medium carrot) 2 tablespoons Avocado-Herb How to Make It Step 1 Sprinkle the salmon evenly with the salt and pepper. Heat a […]
Ingredients 2 large eggs 1 teaspoon low-fat milk Pinch of salt 1 teaspoon extra-virgin olive oil plus 1/2 teaspoon, divided ¼ avocado, sliced 1 ounce smoked salmon 1 tablespoon chopped fresh basil T Directions Beat eggs with milk and salt in a small bowl. Heat 1 teaspoon oil in a small nonstick skillet over medium […]
Ingredients 12 ounces baby red potatoes, halved 1 tablespoon olive oil, divided 4 (6 ounce) skinless, boneless chicken breast halves, pounded to 3/4-inch thickness ¾ teaspoon kosher salt, divided ½ teaspoon freshly ground black pepper, divided 2 thyme sprigs 4 ounces cremini mushrooms, quartered 1 tablespoon chopped fresh thyme ¼ cup whole milk 5 teaspoons […]
Ingredients 2 cups water 1 cup red wine 1 cup cider vinegar 1 lemon, sliced ½ large onion, diced 1 clove garlic, diced 10 whole cloves 2 bay leaves 2 tablespoons white sugar 2 tablespoons salt 1 tablespoon juniper berries, crushed (Optional) 1 teaspoon whole peppercorns 1 (4 pound) boneless beef chuck roast 2 cups […]
Ingredients 1 ½ cups plain yogurt 3 tablespoons lemon juice 2 tablespoons ground turmeric 2 tablespoons garam masala 2 tablespoons ground cumin 3 pounds bone-in chicken thighs with skin 1 cup water 1 cup basmati rice ¼ teaspoon kosher salt ½ cup unsalted butter 2 large onions, peeled and chopped 3 tablespoons grated fresh ginger […]
Ingredients Steak Marinade: 1 1/2 pounds flank or sirloin steak, cut into thin strips 1/2 asian pear, diced 6 cloves garlic 2 inch piece of ginger, sliced 1/2 small onion, diced 3 tablespoon EACH soy sauce and brown sugar 1 1/2 tablespoon sesame oil 2 scallion, cut into large pieces 1 tablespoon oil Garlic Scented […]
Ingredients 1 tablespoon garlic powder 1 tablespoon dried basil ½ teaspoon salt 4 (6 ounce) fillets salmon 2 tablespoons butter 4 lemon wedges Directions Stir garlic powder, basil, and salt together in a small bowl. Rub the mixture evenly over salmon. Melt butter in a large skillet over medium heat. Add salmon and cook until […]
Ingredients 1 tablespoon paprika 2 teaspoons dry mustard 1 teaspoon cayenne pepper 1 teaspoon ground cumin 1 teaspoon black pepper 1 teaspoon white pepper 1 teaspoon dried thyme 1 teaspoon salt 1 cup unsalted butter, melted, divided 6 (4 ounce) fillets trout T Directions Mix together paprika, dry mustard, cayenne pepper, cumin, black pepper, white […]
Ingredients 2 (1 1/2 pound) pork tenderloins 2 teaspoons vegetable oil 1 teaspoon sea salt 2 tablespoons vegetable oil, divided, or more as needed 3 medium Granny Smith apples – peeled, cored, and sliced into eighths 2 medium sweet onions, sliced vertically 3 teaspoons chopped fresh thyme, divided ¼ teaspoon ground black pepper, or to […]
Ingredients 1 ½ cups fresh baby spinach 1 ½ teaspoons granulated garlic powder 20 frozen shrimp, thawed 1 teaspoon ground black pepper 1 tablespoon olive oil, or as needed Directions Place spinach in a large bowl; sprinkle with garlic powder and toss. Place shrimp in a bowl; sprinkle with black pepper and toss. Heat oil […]