Chickpeas Tuna Salad

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Chickpeas Tuna Salad

  • 400 grams chickpeas (tinned)
  • 1 purple onion
  • 250 grams tuna packed in olive oil (tinned, I prefer the one in a glass container)
  • 1 hard-boiled egg (optional)
  • 1/2 lemon
  • 30 milliliters olive oil (extra virgin)
  • 1/2 teaspoon English mustard (origial)
  • salt
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