ingredients!
Ingredients
Instructions
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Heat the butter in a large skillet over medium heat.
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Add minced garlic and shallots to the skillet. Saute until they are translucent (~2 minutes).
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Turn the pan heat to medium low. Then, add the heavy cream, cream cheese, parmesan cheese, and black pepper to the pan. Use a silicone spatula to incorporate the ingredients. You want the cream cheese fully melted.
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Add the spinach to the pan and mix it with the sauce. You want to cook this until it is slightly wilted.
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Taste the Creamed Spinach and decide if you’d like to add a pinch of salt (~1/8 tsp). Serve immediately.
