Grilled Teriyaki Shrimp Kebabs 17

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Grilled Teriyaki Shrimp Kebabs 17

Tender and juicy, shrimp are a quick pick for a fresh meal.  These brightly flavored kebabs feature chunks of fresh pineapple, teriyaki sauce, shrimp, and red onions.  Serve with mashed sweet potatoes and grilled asparagus for a complete meal.

How to Make It

Step 1

Prepare grill.

Step 2

To prepare sauce, combine teriyaki sauce and sesame seeds in a small bowl.

Step 3

To prepare kebabs, thread 6 shrimp, 4 pineapple chunks, and 1 onion wedge alternately onto each of 8 (10-inch) skewers. Brush kebabs with teriyaki mixture. Place kebabs on grill rack coated with cooking spray; grill 8 minutes or until shrimp are done, turning once.

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