Poached Shrimp with Bay Leaves and Lemon

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Poached Shrimp with Bay Leaves and Lemon

Ingredients

Ingredient Checklist

Directions

  • Combine first 7 ingredients in a Dutch oven; bring to a boil. Reduce heat; simmer 15 minutes. Add shrimp; cook 3 minutes. Drain shrimp and place in a shallow dish.

  • Combine lemon rind and remaining ingredients. Add to warm shrimp mixture; toss well. Cover and chill until ready to serve

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