Tag: baby spinach

blog post cover

Winter Salad with Easy Herbed Pork Tenderloin

Kale and spinach provide a hearty salad base for herb-seasoned pork tenderloin, tangy feta, sweet grapes, and a bright olive oil dressing. If packing your lunch for the office, assemble greens, cheese, and grapes in a large plastic container. When ready to heat, add warmed pork and dressing, and shake salad with top on to […]

blog post cover

Eggs with Chickpeas, Spinach, and Tomato

Ingredients Ingredient Checklist 1 tablespoon extra-virgin olive oil 3 tablespoons thinly sliced shallots (about 1) 1 teaspoon chopped fresh rosemary Dash of crushed red pepper 1 garlic clove, thinly sliced ½ cup lower-sodium marinara sauce 1 (14-ounce) can chickpeas, undrained 2 cups fresh baby spinach ¼ teaspoon kosher salt ⅛ teaspoon freshly ground black pepper […]

blog post cover

Sunny-Side-Up Pizza

Ingredients Ingredient Checklist 1 pound refrigerated fresh pizza dough 2 tablespoons olive oil, divided 2 garlic cloves, minced 6 large eggs ⅛ teaspoon kosher salt 4 cups mâche or baby spinach ¼ cup thinly sliced red onion 3 tablespoons balsamic vinaigrette 2 ounces Parmesan cheese, shaved .38 teaspoon black pepper Directions Step 1 Preheat oven […]

blog post cover

Fresh, flavorful, veggie-packed, and ready in a 10-minute snap—now that’s a meal we can stand behind! Hummus delivers a winning combo of protein and healthy fat for staying power, while fresh bell peppers and spinach provide a satisfying crunch. Tomato-and-basil feta cheese adds a kick of salty tang and Mediterranean flair. Make this wrap the […]

blog post cover

Spinach-Herb Pesto

Ingredients Ingredient Checklist ½ (5-oz.) package baby spinach 1 tablespoon chopped fresh cilantro 1 tablespoon chopped fresh basil 1 teaspoon lemon zest 2 tablespoons lemon juice 1 teaspoon chopped fresh mint 1 garlic clove, minced ¼ teaspoon salt ½ cup (2 oz.) freshly shredded Parmesan cheese ¼ cup olive oil Directions Step 1 Pulse first […]

blog post cover

Mushroom and Spinach Omelet

Ingredients Ingredient Checklist 1 tablespoon extra-virgin olive oil ½ cup chopped shallots 3 garlic cloves, minced 1 (8-ounce) package sliced white mushrooms 1 thyme sprig 6 ounces fresh baby spinach ¾ teaspoon kosher salt, divided .38 teaspoon freshly ground black pepper, divided 8 large eggs, divided 1 tablespoon butter, divided Directions Step 1 Heat a […]

blog post cover

Chickpea Curry with Basmati Rice

Ingredients Ingredient Checklist 1 (3.5-ounce) bag boil-in-bag basmati or brown rice 1 tablespoon canola oil 1 large onion, diced 1 ½ teaspoons garam masala 2 (15-ounce) cans chickpeas, rinsed and drained 1 (15-ounce) can unsalted crushed tomatoes 1 (6-ounce) package fresh baby spinach ½ cup plain 2% Greek yogurt ½ teaspoon salt ¼ cup chopped fresh […]

blog post cover

Mushroom and Spinach Omelet

Ingredients Ingredient Checklist 1 tablespoon extra-virgin olive oil ½ cup chopped shallots 3 garlic cloves, minced 1 (8-ounce) package sliced white mushrooms 1 thyme sprig 6 ounces fresh baby spinach ¾ teaspoon kosher salt, divided .38 teaspoon freshly ground black pepper, divided 8 large eggs, divided 1 tablespoon butter, divided Directions Step 1 Heat a […]

blog post cover

Vietnamese-Style Pork Noodle Salad

Ingredients Ingredient Checklist 4 ounces thin brown rice noodles (such as Annie Chun’s) 1 cup sliced red onion 5 tablespoons fresh lime juice, divided 2 tablespoons fish sauce 2 teaspoons minced fresh garlic 3 tablespoons sugar, divided ½ teaspoon black pepper 1 (1-pound) pork tenderloin, trimmed and cut into 1-inch pieces ¼ cup hot water […]

blog post cover

creamy garlic butter shrimp piccata

INGREDIENTS 1 tablespoon unsalted butter 6 cloves garlic minced 1 pound (500 grams) shrimp,tails on or off 1 tablespoon olive oil 1 small brown shallot 1/2 cup dry white wine* 1 1/2 cups reduced fat cream** Salt and pepper, to taste 3 cups baby spinach 1/2 cup fresh grated Parmesan cheese 1 teaspoon cornstarch (mixed […]