Tag: beef

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Layered Brisket Dinner with Tangy Mustard Sauce

Perfectly seasoned red potatoes and baby carrots accompany this filling brisket dish. Ingredients Tangy Mustard Sauce ½ cup light sour cream 1 ½ teaspoons Dijon-style mustard ½ teaspoon dried Italian seasoning, crushed ½ teaspoon snipped fresh thyme (Optional) Layered Brisket 1 (3 pound) fresh beef brisket 1 tablespoon Dijon-style mustard 1 tablespoon Worcestershire sauce 1 tablespoon […]

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Chinese Ginger Beef Stir-Fry with Baby Bok Choy

Ingredients Ingredient Checklist 12 ounces beef flank steak, trimmed 1 tablespoon minced fresh ginger 1 ½ teaspoons reduced-sodium soy sauce 1 teaspoon dry sherry plus 1 Tbsp., divided 1 teaspoon cornstarch 1 teaspoon toasted sesame oil 2 tablespoons oyster-flavored sauce, preferably Lee Kum Kee Premium 1 tablespoon vegetable oil 1 pound baby bok choy, trimmed and […]

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B-Side Brown Sugar Smoked Brisket

Ingredients Ingredient Checklist 5 to 6 lbs. beef brisket in one piece, preferably the fatty end of a whole brisket (the “deckle” or “point cut”) 6 fist-size hickory chunks and 6 fist-size applewood chunks* Brine ⅔ cup kosher salt 10 ½ cups warm water 6 tablespoons firmly packed dark brown sugar ½ cup bourbon 1 ½ tablespoons […]

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Bulgogi (Korean Beef Barbecue)

Ingredients Ingredient Checklist 1 pound top sirloin steak, trimmed 1 tablespoon brown sugar 3 tablespoons low-sodium soy sauce 1 tablespoon mirin (sweet rice wine) 1 teaspoon minced peeled fresh ginger 1 teaspoon dark sesame oil 3 garlic cloves, minced Cooking spray Directions Step 1 Wrap beef in plastic wrap; freeze 1 hour or until firm. […]

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Slow-Cooker Balsamic Short Ribs

Ingredients Ingredient Checklist 6 bone-in beef short ribs (about 3 1/4 pounds) ¾ teaspoon salt, divided ½ teaspoon ground pepper 2 tablespoons extra-virgin olive oil, divided 1 medium onion, sliced 2 tablespoons tomato paste 2 cloves garlic, chopped 1 teaspoon chopped fresh thyme 1 cup balsamic vinegar ½ cup low-sodium beef broth 2 tablespoons cornstarch […]

Grilled Steak with Pineapple Rice

Add a touch of tropical flair to your steak dinner with a flavorful side of grilled pineapple rice. From grill pan to table, this dish is dinner-ready in under 30-minutes; so quick, it’s basically a vacation from stressful supper prep. Ingredients 1/4 cup lower-sodium soy sauce 1/2 teaspoon freshly ground black pepper 4 (4-ounce) beef tenderloin […]

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Best-Ever Italian Meatballs

INGREDIENTS 1 c. fresh bread crumbs 1/2 c. milk 1 lb. ground beef 1/2 lb. ground pork 1/2 lb. Italian sausage, casings removed 1 small onion, finely chopped 3 cloves garlic, minced 1 c. freshly grated Parmesan 1/4 c. freshly chopped parsley 2 large eggs, beaten 2 tbsp. extra-virgin olive oil DIRECTIONS In a small […]

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Grilled Steak with Pineapple Rice 3

Ingredients 1/4 cup lower-sodium soy sauce 1/2 teaspoon freshly ground black pepper 4 (4-ounce) beef tenderloin fillets Cooking spray 1 (8-ounce) can pineapple slices in juice, drained 6 green onions 2 (8.8-ounce) packages precooked brown rice (such as Uncle Ben’s) 7/8 teaspoon kosher salt How to Make It Step 1 Combine soy sauce, pepper, and […]

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The Breakfast Burger 17

INGREDIENTS FOR THE SAUCE 1/2 c. mayonnaise 3 tbsp. ketchup 1 tbsp. Dijon mustard kosher salt Freshly cracked black pepper FOR THE BURGERS 1 lb. 80% lean ground beef 1/2 lb. spicy italian sausage, casings removed 2 tbsp. Worcestershire sauce 1/2 tsp. garlic powder kosher salt Freshly cracked black pepper 2 tbsp. canola oil, divided […]

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Salisbury Steak with Mushroom Gravy 18

Ingredients 1/3 cup grated onion, divided 1/2 teaspoon black pepper 1/4 teaspoon salt 2 garlic cloves, minced 1 pound ground sirloin Cooking spray 1 tablespoon butter 8 ounces cremini mushrooms, quartered 1/3 cup dry red wine 1 1/4 cups fat-free, lower-sodium beef broth 1 tablespoon all-purpose flour 1 teaspoon red wine vinegar Nutritional Information How […]