INGREDIENTS 2 tbsp. unsalted butter 1 clove garlic, minced 2 lb. asparagus, ends trimmed, cut into 1″ pieces kosher salt Freshly ground black pepper 1 c. low-sodium chicken broth 1/2 c. heavy cream, plus more for garnish Freshly chopped chives, for garnish Freshly chopped dill, for garnish DIRECTIONS In a heavy pot over medium heat, […]
INGREDIENTS 1/4 c. plus 1 tablespoon extra-virgin olive oil, divided Juice of 3 limes 2 tbsp. chopped fresh cilantro 1/2 tsp. ground cumin 1 tsp. honey kosher salt Freshly ground black pepper 1 lb. large raw shrimp, peeled and deveined 1 large head of romaine, cored and chopped 1 c. cherry tomatoes, halved 1 c. […]
INGREDIENTS 4 bell peppers, halved 1 tbsp. vegetable oil 1 large onion, sliced 16 oz. cremini mushrooms, sliced Kosher salt Freshly ground black pepper 1 1/2 lb. sirloin steak, thinly sliced 2 tsp. Italian seasoning 16 slices provolone Freshly chopped parsley, for garnish DIRECTIONS Preheat oven to 325º. Place peppers in a large baking dish […]
INGREDIENTS 1 c. water 1 c. granulated sugar 1 c. walnuts 1 lb. shrimp, peeled and deveined Kosher salt Freshly ground black pepper 2 large eggs, beaten 1 c. cornstarch Vegetable oil for frying 1/4 c. mayonnaise 2 tbsp. honey 2 tbsp. heavy cream Cooked white rice, for serving Thinly sliced green onions, for garnish […]
INGREDIENTS 1 (14.75-oz.) can salmon, drained 2 green onions, thinly sliced 1 tbsp. Chopped fresh dill 1/2 c. panko breadcrumbs 1/4 c. Mayonnaise 1 tbsp. freshly squeezed lemon juice 1 tbsp. Dijon mustard 1 large egg, beaten kosher salt Freshly ground black pepper 2 tbsp. extra-virgin olive oil, plus more as needed Baby spinach, for […]
INGREDIENTS 12 oz. egg noodles 4 tbsp. butter Kosher salt Freshly ground black pepper 1/4 c. freshly grated Parmesan DIRECTIONS In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and return to pot. Add butter and stir until melted, then season with salt and pepper. Serve […]
INGREDIENTS FOR THE MEATBALLS 1 lb. ground turkey 1/2 c. panko bread crumbs 1/4 c. freshly grated Parmesan, plus more for serving (optional) 1 medium onion, finely chopped 1 large egg 3 cloves garlic, minced 1 tbsp. freshly chopped parsley, plus more for serving 1 tbsp. finely chopped chives 1 tbsp. milk Kosher salt Freshly […]
INGREDIENTS 4 large zucchini 2 tbsp. extra-virgin olive oil kosher salt Freshly ground black pepper 2 c. cherry tomatoes, halved 1 c. mozzarella balls, quartered if large 1/4 c. fresh basil leaves 2 tbsp. balsamic vinegar DIRECTIONS Using a spiralizer, create zoodles out of zucchini. Add zoodles to a large bowl, toss with olive oil […]
Ingredients 1 1/2 tablespoons canola oil 1 1/2 cups thinly sliced carrot 1 cup finely chopped onion 2/3 cup thinly sliced celery 2 cups water 1 (32-ounce) container unsalted chicken stock (such as Swanson) 1 teaspoon dried thyme or 3 fresh thyme sprigs 6 ounces whole-grain rotini (such as Barilla; about 2 cups) 8 ounces […]
Mild sweet potatoes and black beans take on smoky, spicy tastes from cumin and chiles. These pies are great served hot at a party; leftovers also make a tasty room-temperature snack. Ingredients 9 ounces all-purpose flour (2 cups) 3/4 teaspoon kosher salt 1/3 cup canola oil 1/4 cup cold water 1 tablespoon cider vinegar 1 […]