Ingredients 5 pounds chicken leg quarters 2 gallons water 2 tablespoons minced garlic 2 tablespoons salt 1 tablespoon garlic powder 1 cube chicken bouillon 4 large carrots, peeled and cut into large chunks 4 large potatoes, peeled and cut into large chunks 4 zucchini, cut into large chunks 1 chayote, cut into large chunks 1 […]
Ingredients 2 tablespoons vegetable oil 1 pound beef sirloin, cut into 2-inch strips 1 ½ cups fresh broccoli florets 1 red bell pepper, cut into matchsticks 2 carrots, thinly sliced 1 green onion, chopped 1 teaspoon minced garlic 2 tablespoons soy sauce 2 tablespoons sesame seeds, toasted Directions Gather all ingredients. DOTDASH MEREDITH FOOD STUDIOS […]
Ingredients 2 tablespoons olive oil 1 medium onion, diced 3 stalks celery, diced 2 medium carrots, diced 4 (½ inch thick) fresh ginger slices, optional 6 cloves garlic, minced 2 bay leaves ½ teaspoon ground turmeric 2 teaspoons adobo seasoning, optional 1 heaping tablespoons salt-free all purpose seasoning (such as Mrs. Dash) 1 teaspoon dried […]
Ingredients 2 pounds beef stew meat, cut into 1-inch pieces ¼ cup all-purpose flour ½ teaspoon salt ½ teaspoon ground black pepper 1 ½ cups beef broth 4 medium carrots, sliced 3 medium potatoes, diced 1 medium onion, chopped 1 stalk celery, chopped 1 teaspoon Worcestershire sauce 1 teaspoon ground paprika 1 clove garlic, minced […]
Ingredients 1 picked over turkey carcass 1 ½ cups leftover stuffing 1 onion, peeled and diced 2 carrots, peeled and sliced 2 celery stalks, chopped 1 tablespoon poultry seasoning 1 teaspoon ground sage 2 bay leaves 2 ½ quarts chicken broth 1 cup water, or as needed (Optional) ½ teaspoon garlic salt, or to taste […]
Ingredients 5 pounds chicken leg quarters 2 gallons water 2 tablespoons minced garlic 2 tablespoons salt 1 tablespoon garlic powder 1 cube chicken bouillon 4 large carrots, peeled and cut into large chunks 4 large potatoes, peeled and cut into large chunks 4 zucchini, cut into large chunks 1 chayote, cut into large chunks 1 […]
Ingredients 1 (3 pound) whole chicken 4 carrots, halved 4 stalks celery, halved 1 large onion, halved water to cover salt and pepper to taste 1 teaspoon chicken bouillon granules (Optional) ADVERTISEMENT Directions Place chicken, carrots, celery, and onion in a large soup pot; add enough cold water […]
Ingredients ¼ cup vegetable oil for frying ¼ cup cornstarch 1 (16 ounce) package firm tofu, drained and cut into strips 2 tablespoons soy sauce ½ cup orange juice ¼ cup warm water 1 tablespoon sugar 1 teaspoon chili paste 1 teaspoon cornstarch 1 tablespoon vegetable oil 2 carrots, sliced Directions Heat 1/4 cup oil […]
Ingredients Ingredient Checklist 2 pounds boneless beef chuck roast, trimmed and cut into 1-inch cubes 12 ounces tiny new potatoes, quartered 4 medium carrots, cut into 1/2 inch pieces 1 medium onion, cut into wedges 1 (10.75 ounce) can reduced-fat, reduced-sodium cream of mushroom soup (such as Campbell’s® Healthy Request) 1 cup reduced-sodium beef broth […]
Ingredients Ingredient Checklist 1 tablespoon lemon juice 1 tablespoon extra-virgin olive oil 1/2 small clove garlic, minced ⅛ teaspoon salt Freshly ground pepper, to taste 1 cup shredded carrots 1 ½ tablespoons chopped fresh dill 1 tablespoon chopped scallion Step 1 Whisk lemon juice, oil, garlic, salt and pepper to taste in a medium bowl. Add […]