Tag: carrots

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Ultimate Chicken Noodle Soup 8

INGREDIENTS 2 tbsp. olive oil 2 carrots, sliced 2 celery stalks, sliced 1 small onion, chopped 5 garlic cloves, chopped Kosher salt Freshly ground black pepper 1/4 c. dry white wine 8 c. chicken stock 2 1/2 lb. bone-in, ­skinless chicken breast and thighs 2 1/2 c. uncooked wide egg noodles 3 tbsp. chopped fresh […]

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Lemon Sesame Chicken Noodle Soup 7

Ingredients To Prep Ahead: 6 boneless skinless chicken thighs 1 teaspoon salt 1 teaspoon thyme leaves 2 bay leaves 2 carrots peeled and chopped 1 onion chopped 2 stalks of celery chopped 3 inches ginger peeled and cut into 1/4 inch rounds 4 cloves garlic minced 1 tablespoon sesame oil Add to Slow Cooker: 6 […]

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Harissa-Roasted Chicken with Chickpeas

angy yogurt meets bold harissa in the topping for this gutsy chicken dish. Fletcher adapted the recipe from one by her friend Ed Blonz, author of the syndicated column On Nutrition. Ingredients 1/2 cup plain whole-milk Greek-Style Yogurt, homemade or store-bought About 1/3 cup coarse harissa* from a jar, such as Les Moulins Mahjoub brand […]

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Sheet Pan Baked Tilapia with Roasted Vegetables

Arrange the fish and the broccoli-carrot mixture on the same pan for quick cleanup. Add lemon wedges and bring to the table for a gorgeous presentation. Ingredients 1 tablespoon butter 1 garlic clove, minced 2 ounces whole-wheat sourdough bread, finely ground 2.25 ounces all-purpose flour (about 1/2 cup) 1 egg, lightly beaten 4 (6-oz.) tilapia […]

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Easy Chicken and Dumplings 17

Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you’re a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you. In just under 45 minutes, you can turn the quintessential ingredients for chicken and dumplings—celery, carrots, […]

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Kale, Apple, and Almond Chicken Salad

A simple lemon vinaigrette doubles as a marinade. Make sure to pat the chicken dry before searing, or the excess liquid will keep the meat from browning. This salad is packs a serious crunch and is loaded with superfoods and antioxidants to keep you satisfied and energized. Ingredients 1/4 cup olive oil 1 teaspoon grated […]

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Thai Turkey Lettuce Cups 4

Crisp, delicate butter lettuce leaves have a cup shape that’s perfect for holding the sweet-and-savory ground turkey mixture and crunchy, colorful vegetables. The key is not to weigh down the cups with too much filling so they don’t tear. Add some heat with crushed red pepper or a diced red Fresno chile. The sugar here […]

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Slow Cooker Sausage, Spinach, and White Bean Soup 8

INGREDIENTS: 1 tablespoon olive oil 1 (12.8-ounce) package smoked andouille sausage, thinly sliced 3 cloves garlic, minced 1 onion, diced 3 carrots, peeled and diced 2 stalks celery, diced 2 (15-ounce) cans Great Northern beans, drained and rinsed 1/2 teaspoon dried oregano 2 bay leaves 4 cups chicken broth Kosher salt and freshly ground black […]

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Slow Cooker Honey Garlic Chicken and Veggies 7

INGREDIENTS: 8 bone-in, skin-on chicken thighs 16 ounces baby red potatoes, halved 16 ounces baby carrots 16 ounces green beans, trimmed 2 tablespoons chopped fresh parsley leaves FOR THE SAUCE 1/2 cup reduced sodium soy sauce 1/2 cup honey 1/4 cup ketchup 2 cloves garlic, minced 1 teaspoon dried basil 1/2 teaspoon dried oregano 1/4 […]

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Skinny Slow Cooker Kale and Turkey Meatball Soup 19

Ingredients ¼ cup milk 2 slices bread 1 pound lean ground turkey 85% lean 1 medium shallot finely chopped 2 cloves garlic finely chopped ½ teaspoon freshly grated nutmeg 1 teaspoon oregano 1/4 teaspoon red pepper flakes kosher salt and freshly ground pepper ½ cup Parmigiano-Reggiano grated, plus more for garnish 2 tablespoons Italian parsley […]