INGREDIENTS 4 large eggs 1/4 c. milk 1 tbsp. butter 6 breakfast sausages, cooked according to package instructions 1 1/2 c. shredded cheddar, divided 1 avocado, cut into thin slices 1/2 c. grape tomatoes, quartered kosher salt Freshly ground black pepper 1 tbsp. Chopped chives DIRECTIONS In a large bowl, whisk together eggs and milk. […]
INGREDIENTS 8 large eggs 1 c. freshly grated Parmesan 1/2 lb. deli ham, chopped Kosher salt Freshly ground black pepper Freshly chopped chives, for garnish DIRECTIONS Preheat oven to 450° and grease a large baking sheet with cooking spray. Separate egg whites and yolks, placing egg whites in a large bowl and yolks in a small bowl. Using […]
INGREDIENTS 6 slices bacon, cut into 1″ pieces 1/2 onion, chopped 1 lb. brussels sprouts, trimmed and quartered kosher salt Freshly ground black pepper 1/4 tsp. red pepper flakes 3 tbsp. water 2 garlic cloves, minced 4 large eggs DIRECTIONS In a large skillet over medium heat, fry bacon until crispy. Turn off heat and […]
INGREDIENTS 1/2 c. all-purpose flour 3 large eggs 2 c. dried bread crumbs 1 1/4 tsp. kosher salt 1/4 tsp. Freshly ground black pepper 1 large eggplant (about 1 1/4 lbs.) 1/4 c. extra-virgin olive oil per batch of eggplant 2 beefsteak tomatoes, sliced 12 oz. fresh mozzarella cheese, sliced 16 fresh basil leaves 1/4 […]
INGREDIENTS 8 slices bacon 3 tbsp. sesame oil 1/3 c. cup sliced green onions (both white and green parts), plus more for garnish 1/2 c. frozen peas, thawed 6 c. cooked white rice 3 tbsp. soy sauce, plus more to taste 2 tbsp. rice vinegar 2 tbsp. Sriracha, or your favorite hot sauce 2 large […]
INGREDIENTS FOR THE GREEN GODDESS DRESSING 1 c. store-bought ranch dressing 1/2 bunch flat-leaf parsley 3 tbsp. thinly sliced chives 8 large basil leaves FOR THE SALAD 2 tbsp. extra-virgin olive oil 2 6-oz. boneless skinless chicken breasts kosher salt Freshly ground black pepper 2 romaine hearts, shredded 12 strawberries, hulled and thinly sliced 1 […]
INGREDIENTS FOR THE MEATBALLS 1 lb. ground beef 1/4 c. bread crumbs 1/4 c. freshly grated parmesan 1/4 c. freshly chopped parsley 1 large egg, beaten 2 cloves garlic, minced 1 tsp. kosher salt 1/2 tsp. crushed red pepper flakes FOR THE SAUCE 2 (28-oz.) cans crushed tomatoes 2 tbsp. tomato paste 1/2 yellow onion, […]
INGREDIENTS 1 1/2 c. all-purpose flour Kosher salt 1/2 tsp. Old Bay seasoning 1 (12-oz.) bottle lager (such as Harp’s) 1 large egg, beaten 2 lb. cod, cut into 12 pieces Freshly ground black pepper Vegetable oil, for frying Lemon wedges, for serving DIRECTIONS In a large bowl, whisk together flour, 1 teaspoon salt, and Old […]
INGREDIENTS 1 lb. ground turkey 1 large egg, beaten 1 clove garlic, minced 1 tbsp. Worcestershire sauce 2 tbsp. freshly chopped parsley Kosher salt Freshly ground black pepper 1 tbsp. extra-virgin olive oil Hamburger buns Lettuce Tomatoes Mayonnaise DIRECTIONS In a large bowl, mix together turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt […]
INGREDIENTS 1 bell pepper, sliced into 1/4″ rings 6 eggs kosher salt Freshly ground black peppers 2 tbsp. Chopped chives 2 tbsp. chopped parsley DIRECTIONS Heat a nonstick skillet over medium heat, and grease lightly with cooking spray. Place a bell pepper ring in the skillet, then sauté for two minutes. Flip the ring, then […]