Ingredients 4 large eggs in shells 3/4 teaspoon kosher salt, divided 1/2 teaspoon black pepper, divided 1 tablespoon extra-virgin olive oil 12 ounces medium asparagus, trimmed 1/4 cup plain whole-milk Greek yogurt 1 tablespoon fresh lemon juice 1 tablespoon water 1 (5-oz.) pkg. baby arugula How to Make It Preheat broiler to high. Bring a […]
Ingredients 1/4 cup canola mayonnaise 1 1/2 tablespoons red pepper jelly 1 1/2 teaspoons dill pickle relish 1 1/2 teaspoons grated white onion 3/4 teaspoon fresh lemon juice 1/8 teaspoon garlic powder 1 1/2 teaspoons kosher salt, divided 16 ounces ground buffalo 8 ounces ground beef brisket 1 tablespoon Worcestershire sauce 1/2 teaspoon black pepper […]
Ingredients 1/2 cup fresh mint leaves 3 tablespoons sugar 4 ounces marionberries or blackberries (about 1 cup) 1 cup ice cubes 1/2 cup white rum (such as New Deal Distillery) 2 tablespoons fresh lemon juice 2 tablespoons fresh lime juice 1 cup club soda Additional marionberries and mint sprigs (optional) How to Make It Combine […]
Ingredients 1/4 cup honey 1/4 cup boiling water 20 lemon verbena or basil leaves, divided 2 cups Lillet Blanc 3/4 cup vodka 1/2 cup fresh lemon juice 5 fresh thyme sprigs 1 1/2 cups club soda, chilled 1 lemon, thinly sliced How to Make It Combine honey, 1/4 cup boiling water, and 12 torn verbena […]
Ingredients 8 cups water, divided 18 tablespoons sugar, divided 2 family-size iced-tea bags (such as Lipton) 1 small habanero chile, stemmed, seeded, and sliced 3/4 cup fresh lemon juice 8 fresh mint sprigs How to Make It Bring 4 cups water to a boil in a medium saucepan. Remove from heat; stir in 6 tablespoons […]
Ingredients 4 cups fresh blackberries (about 1 lb.) 2 tablespoons sugar 2 tablespoons fresh lemon juice 10 tablespoon gin, divided 2 large pasteurized egg whites, divided 2 tablespoons half-and-half, divided 1 cup chilled club soda, divided Mint sprigs (optional) How to Make It Place berries and sugar in a saucepan over medium. Cook, stirring occasionally […]
Ingredients 1 1/4 cups fresh sweet cherries, pitted and coarsely chopped (about 8 oz.) 1 tablespoon light brown sugar 2 teaspoons fresh lemon juice 3 cups plain whole-milk yogurt 1/2 cup half-and-half 1/3 cup granulated sugar 2 tablespoons light corn syrup 1 teaspoon vanilla bean paste How to Make It Bring cherries and brown sugar […]
Ingredients 2 cups (3/4-inch) diagonally cut carrot 2 teaspoons olive oil 1/2 teaspoon kosher salt, divided Cooking spray 5 tablespoons plain 2% reduced-fat Greek yogurt 3 tablespoons fresh lemon juice 2 tablespoons water 1 1/2 tablespoons honey 3/4 teaspoon ground cumin 1/2 teaspoon freshly ground black pepper 1 1/2 cups cooked quinoa 1 1/2 cups […]
Ingredients 2 teaspoons extra-virgin olive oil 1 teaspoon red wine vinegar 1/2 teaspoon fresh lemon juice 1/2 teaspoon Dijon mustard Dash of salt Dash of freshly ground black pepper 1/2 cup cooked quinoa 1/4 cup unsalted canned chickpeas, rinsed and drained 1/4 cup chopped cucumber 1 tablespoon crumbled feta cheese 5 cherry tomatoes, halved 1 […]
Ingredients 8 ounces canned or jarred sustainable albacore tuna packed in oil 1/2 cup chopped celery 1/4 cup chopped fresh basil, divided 2 tablespoons minced red onion 2 tablespoons fresh lemon juice 1 tablespoon Dijon mustard 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 2 hard-cooked large eggs, coarsely chopped 4 (1-oz.) slices […]