Tag: Ground Black Pepper

Chickpea-Farro Salad

Ingredients 2 tablespoons extra-virgin olive oil 1 tablespoon red wine vinegar 2 tablespoons minced shallots 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 cup cooked farro 1 cup canned organic chickpeas, rinsed and drained 1/2 cup diced celery 1/2 cup coarsely chopped celery leaves How to Make It Combine first 5 ingredients […]

Lemony Kale Salad

Ingredients 1 tablespoon fresh lemon juice 1 tablespoon olive oil 1/2 teaspoon sugar 1/2 teaspoon freshly ground black pepper 1/4 teaspoon kosher salt 4 cups torn kale leaves 2 cups torn Swiss chard leaves 4 teaspoons unsalted pumpkinseed kernels 1/4 cup sliced green onions (about 2) 1 ounce shaved pecorino Romano How to Make It […]

Maple and Soy-Glazed Flank Steak

Ingredients 1 (1-pound) flank steak, trimmed 3 tablespoons lower-sodium soy sauce 3 tablespoons maple syrup 2 tablespoons sake (rice wine) or dry sherry 2 teaspoons dark sesame oil 1 teaspoon Sriracha (hot chile sauce, such as Huy Fong) 1/8 teaspoon freshly ground black pepper Cooking spray How to Make It Preheat broiler. Pierce steak gently […]

Burgers with Blue Cheese Mayo and Sherry Vidalia Onions

Ingredients 1/2 cup (2 ounces) crumbled blue cheese 1/4 cup canola mayonnaise 2 teaspoons chopped fresh thyme, divided 1/4 teaspoon hot pepper sauce (such as Tabasco) 1 pound lean ground sirloin 1 teaspoon freshly ground black pepper, divided 1/8 teaspoon kosher salt 1/2 teaspoon extra-virgin olive oil 4 (1/4-inch-thick) slices Vidalia or other sweet onion […]

Grilled Eggplant Planks with Miso Aioli

Ingredients 1/4 cup canola mayonnaise 1 tablespoon white miso (soybean paste) 1 tablespoon water 1 teaspoon rice vinegar 1/4 teaspoon freshly ground black pepper Cooking spray 2 small eggplants (about 12 oz. each), cut lengthwise into 1/2-in.-thick slices 1 tablespoon chopped fresh cilantro How to Make It Combine mayonnaise, miso, 1 tablespoon water, vinegar, and […]

Crab-Stuffed Grilled Bell Peppers

Ingredients Cooking spray 12 mini sweet bell peppers, halved lengthwise and seeded 1/4 cup finely chopped celery 1 1/2 teaspoons grated lemon rind 2 tablespoons fresh lemon juice 1/2 teaspoon freshly ground black pepper 1/4 teaspoon kosher salt 8 ounces lump crabmeat, shell pieces removed 3 ounces whipped cream cheese, softened 1 tablespoon minced fresh […]

Mediterranean Grilled Chicken Kebabs

Ingredients 1 cup Pomegranate-Orange Dressing, divided 2 pounds skinless, boneless chicken thighs, trimmed and cut into bite-sized pieces 2 large oranges 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper Cooking spray 1/4 cup chopped fresh mint How to Make It Combine 1/2 cup Pomegranate-Orange Dressing and chicken in a large zip-top plastic bag. Seal […]

Grilled Herb-Coated Chicken Breasts

Ingredients 3/4 cup Herbed Lemon-Buttermilk Dressing 4 (6-ounce) skinless, boneless chicken breast halves 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 2 tablespoons finely chopped fresh parsley 2 tablespoons finely chopped fresh chives 1 teaspoon canola oil 1 teaspoon honey Cooking spray How to Make It Combine Herbed Lemon-Buttermilk Dressing and chicken in a […]

Beer-Can Chicken with Cola Barbecue Sauce

Ingredients Chicken: 1 (12-ounce) can beer 1 cup hickory wood chips 2 teaspoons kosher or sea salt 2 teaspoons brown sugar 2 teaspoons sweet paprika 1 teaspoon coarsely ground black pepper 1 (4-pound) whole chicken Cooking spray Sauce: 1/2 cup cola 1/2 cup ketchup 2 tablespoons Worcestershire sauce 1/2 teaspoon instant onion flakes 1/2 teaspoon […]

Herbed Wheat Berry and Roasted Tomato Salad with Grilled Chipotle Chicken Breasts

Ingredients 1 pint grape tomatoes, halved Cooking spray 1 1/2 cups chopped fresh flat-leaf parsley 1 cup chopped fresh basil 8 cups water 2 1/2 cups uncooked hard winter wheat berries 3 1/2 tablespoons extra-virgin olive oil, divided 3 tablespoons white wine vinegar 1 3/4 teaspoons kosher salt, divided 1 teaspoon freshly ground black pepper […]