INGREDIENTS kosher salt 1 lb. pappardelle 3 tbsp. extra-virgin olive oil 1 lb. baby bella mushrooms, sliced into 1/4″ pieces 2 cloves garlic, minced Freshly ground black pepper 1 c. vegetable stock 1 lb. asparagus, chopped into 1″ pieces 2 tbsp. butter 1 c. freshly grated Parmesan, plus more for garnish 1 c. freshly grated […]
INGREDIENTS 4 wild chilean sea bass fillets, about 2 lbs. Kosher salt Freshly ground black pepper 2 c. baby spinach 1/2 c. fresh parsley, chopped, plus more for garnish 1 clove garlic, smashed 1/4 c. walnuts, chopped 2 tsp. fresh lemon juice Extra-virgin olive oil 1 avocado, pitted 1 lb. asparagus, ends trimmed 2 lemons, […]
INGREDIENTS 1/2 c. all-purpose flour 3 large eggs 2 c. dried bread crumbs 1 1/4 tsp. kosher salt 1/4 tsp. Freshly ground black pepper 1 large eggplant (about 1 1/4 lbs.) 1/4 c. extra-virgin olive oil per batch of eggplant 2 beefsteak tomatoes, sliced 12 oz. fresh mozzarella cheese, sliced 16 fresh basil leaves 1/4 […]
INGREDIENTS 2 tbsp. butter, divided 1 tbsp. extra-virgin olive oil 1 lb. medium shrimp, peeled and deveined 1 lemon, thinly sliced, plus juice of 1 lemon 3 cloves garlic, minced 1 tsp. crushed red pepper flakes Kosher salt 2 tbsp. dry white wine (or water) Freshly chopped parsley, for garnish DIRECTIONS In a large skillet over medium […]
INGREDIENTS 1 lb. medium shrimp, peeled and deveined 2 tsp. ground cumin 1 tsp. chili powder Juice of 1 lime 2 tbsp. freshly chopped cilantro, plus more for garnish 2 cloves garlic, minced 3 tbsp. extra-virgin olive oil, divided Kosher salt Freshly ground black pepper Romaine lettuce, for serving 1 avocado, thinly sliced 1/4 c. Sour […]
INGREDIENTS 2 tbsp. unsalted butter, melted 1/3 c. hot sauce (such as Frank’s) 1 tbsp. honey 2 c. shredded chicken Kosher salt Freshly ground black pepper 8 large butterhead lettuce leaves 2 stalks celery, chopped 1/2 c. crumbled blue cheese 1/4 c. ranch dressing 1 tbsp. finely chopped chives DIRECTIONS In a large skillet over […]
INGREDIENTS 3 large tomatoes 1 tbsp. olive oil kosher salt Freshly ground black pepper 3 eggs 1 tbsp. chives, thinly chopped freshly grated Parmesan, for serving DIRECTIONS Preheat oven to 400° and line a small baking sheet with parchment paper. Slice tops off tomatoes and hollow with a metal spoon. Drizzle with olive oil and […]
Chinese restaurants serve mu shu pork with Mandarin pancakes. On a busy weeknight, whole-wheat tortillas are an easy sub. Ingredients 1 tablespoon dark sesame oil 1 tablespoon minced peeled fresh ginger 5 garlic cloves, minced 1 cup matchstick-cut carrot 2 (3.5-ounce) packages sliced freshs shiitake mushroom 1 cup (1-inch) pieces green onions 4 […]
Ingredients 1 1/4 pounds skinless halibut fillets 3/4 teaspoon kosher salt Ground black pepper (optional) 2 tablespoons olive oil 1 large shallot, very thinly sliced 1 1/2 cups fresh mixed soft herb leaves (such as flat-leaf parsley, chervil, and a small amount of more powerfully flavored tarragon) 1 1/2 tablespoons fresh lemon juice How to […]
INGREDIENTS 4 boneless skinless chicken breasts (about 1 lb) 1 tsp. dried oregano 1/2 tsp. garlic powder Kosher salt Freshly ground black pepper 4 slices mozzarella Zest of 1 lemon Pinch red pepper flakes 1 bundle asparagus, woody ends removed 2 tbsp. Extra-virgin olive oil, for pan Lemon wedges, for serving 1/4 c. grated Parmesan, […]