You probably have all the ingredients on hand to make this quick spice rub. Water or chicken stock can be substituted for rum in the mango sauce. Ingredients 1/4 cup golden rum (such as Bacardi) 1 small ripe mango, peeled and chopped 1/2 habanero pepper, seeded and chopped 2 tablespoons white vinegar 2 tablespoons butter […]
Ripe mango is such a wonderful and sweet accompaniment to the pork in this mouth-watering fajitas dish. Enjoy these with lime wedges and Mexican beer. Ingredients 1 tablespoon fresh lime juice 1 teaspoon ground cumin 1 (1-pound) pork tenderloin, trimmed, cut into 1/2-inch strips Cooking spray 2 cups julienne-cut red bell pepper, (about 1 medium) […]
Ingredients 1/2 teaspoon kosher salt 1/2 teaspoon garlic powder 1/2 teaspoon ground cumin 1/2 teaspoon paprika 1/8 teaspoon ground allspice 2 (6-ounce) boneless pork loin chops 1 tablespoon olive oil 1 cup vertically sliced onion 1 cup sliced red bell pepper 8 (6-inch) corn tortillas 1 1/2 cups thinly sliced mango 3 tablespoons chopped fresh […]
Ingredients SALSA: 2/3 cup diced peeled ripe mango (1 medium) 2/3 cup diced fresh pineapple 2 tablespoons minced red onion 1 tablespoon minced seeded jalapeño pepper 1 1/2 teaspoons chopped fresh cilantro 1 1/2 teaspoons fresh lime juice 1/8 teaspoon salt 1/8 teaspoon freshly ground black pepper CHICKEN: 4 (6-ounce) skinless, boneless chicken breast halves […]
Ingredients RELISH: 1/2 cup finely chopped pineapple 1/2 cup finely chopped peeled mango 1/4 cup finely chopped red bell pepper 2 tablespoons chopped fresh cilantro 1 tablespoon fresh orange juice 1/2 teaspoon grated orange rind 1/2 teaspoon crushed red pepper Remaining ingredients: Cooking spray 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 4 (4-ounce) […]
Ingredients 1 teaspoon olive oil 1 1/2 cups presliced onion 1/2 teaspoon dried oregano 1/4 teaspoon salt 1/8 teaspoon black pepper 1 poblano chile, seeded and chopped 1 (15-ounce) can black beans, rinsed and drained 1 cup jarred sliced peeled mango (such as Del Monte SunFresh) 1/3 cup cubed peeled avocado 4 (8-inch) fat-free flour […]
Ingredients 1/4 cup golden rum (such as Bacardi) 1 small ripe mango, peeled and chopped 1/2 habanero pepper, seeded and chopped 2 tablespoons white vinegar 2 tablespoons butter 1/2 teaspoon kosher salt, divided 1 teaspoon garlic powder 1 teaspoon ground coriander 1 teaspoon brown sugar 1/4 teaspoon ground red pepper 1/4 teaspoon dried thyme 1/4 […]
Ingredients 1/4 cup golden rum (such as Bacardi) 1 small ripe mango, peeled and chopped 1/2 habanero pepper, seeded and chopped 2 tablespoons white vinegar 2 tablespoons butter 1/2 teaspoon kosher salt, divided 1 teaspoon garlic powder 1 teaspoon ground coriander 1 teaspoon brown sugar 1/4 teaspoon ground red pepper 1/4 teaspoon dried thyme 1/4 […]
Ingredients 1 cup cubed ripe mango 1/2 cup fresh cilantro, chopped 1/4 cup chopped red onion 1 jalapeno pepper, minced 2 tablespoons fresh lime juice 2 (6-ounce) skinless yellowtail snapper fillets 1 tablespoon melted butter 2 tablespoons prepared blackened or jerk seasoning Preparation Combine mango and next 4 ingredients in a bowl. Cover and chill […]
Ingredients SALAD: 3/4 cup (3-inch) julienne-cut peeled jicama 1/2 cup sliced peeled ripe mango 1/4 cup presliced red onion 1 tablespoon fresh lime juice 1/2 teaspoon sugar 1 1/2 teaspoons chopped fresh cilantro 1/4 teaspoon salt Dash of black pepper TACOS: 1 tablespoon olive oil, divided 1 pound skinless, boneless chicken breast, cut into thin […]